yayadave's Profile

Type

What menu items need to be retired?

Nov 16, 2007 by Its Still Mooing in General Topics

708

"Grand Cafe" smoker Costco

May 29, 2007 by justanotherpenguin in Cookware

57

Bon Appetit Y'All by Virginia Willis: Part 2 ...The Thread

May 01, 2009 by Gio in Home Cooking

197

Bon Appetit Y'All by Virginia Willis... The thread

Mar 29, 2009 by Gio in Home Cooking

348

Need recipe for "Santa Maria BBQ"

Jul 07, 2006 by chriscinfl in Home Cooking

23

Yeast conversion -- packet versus fresh?

Dec 07, 2006 by NYchowcook in Home Cooking

5

Problems with flour

Dec 22, 2008 by Kelli2006 in General Topics

27

Chili is too spicy-any ideas?

Jan 11, 2007 by nhtom in Home Cooking

47

Chicken soup secrets?

Mar 22, 2009 by david kaplan in Home Cooking

86

Fancy Cake Recipe

Jan 23, 2007 by Produce Addict in Home Cooking

18

Your favorite ravioli filling?

Jan 24, 2007 by Katie Nell in Home Cooking

55

Pot roast - help!

Mar 02, 2009 by kverplanck in Home Cooking

20

Throw-back tuna casserole

May 07, 2007 by bite bite in Home Cooking

34

Ideas for canned chicken...

Jul 18, 2006 by phoenikia in Home Cooking

34

July-August DESSERT COTM THE PERFECT SCOOP - Ice Creams

Jul 14, 2008 by oakjoan in Home Cooking

53

Peach cake using Bisquick

Aug 04, 2008 by klmsfd in Home Cooking

8

Worms in my cod

May 26, 2006 by Hazel in General Topics

172

Does anyone use the Chefs Choice M130 knife sharpener?

Jan 27, 2011 by CindyJ in Cookware

51

No Boil Lasagne noodles

Dec 01, 2007 by MazDee in Home Cooking

53

Why is my meatloaf taking so long?

Nov 06, 2006 by susancinsf in Home Cooking

15

Darden selling Red Lobster chain

May 16, 2014 by Veggo in Chains

30

"Silver Palate" and "New Basics": Dated? or Worth Keeping?

Feb 27, 2008 by mutterer in Home Cooking

40

Bacon Fat - do you use it? How?

Sep 17, 2007 by chef chicklet in Home Cooking

172

Fallen in love with 3-ingredient beer bread. What's your twist?

Dec 03, 2007 by MarbleFallsParadise in Home Cooking

52

ISO Lemon Lava Cake Recipe

Apr 20, 2007 by zook in Home Cooking

46