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Savannah Grill in Century City
Jul 04, 2008
by
bigdrew
in Los Angeles Area
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5
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Potatoes: no class!
Jun 29, 2008
by
stratford
in Not About Food
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14
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$100 Gift Certificate Tip Included?
Jun 19, 2008
by
Stuartmc910
in Not About Food
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47
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Wedding w/cash bar - strange or not?
Jun 18, 2008
by
Linda VH
in Not About Food
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260
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Potluck ettiquette
Jun 17, 2008
by
starkrazi
in Not About Food
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117
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Cheesecake Factory Cheesecake -- eh?
Jun 03, 2008
by
sbp
in Chains
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12
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Anyone tried the summer special at Ruths Chris
Jun 06, 2008
by
Bruin2
in Chains
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7
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Constantly altering menu items:a diner's right or peeve?
Jun 07, 2008
by
gutreactions
in Not About Food
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163
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Best pasta sauce in a jar?
May 01, 2008
by
AllisonS
in General Topics
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259
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Fancy Cocktails
Jun 08, 2008
by
sailormouth
in Los Angeles Area
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13
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Luna Park Brunch
May 23, 2008
by
ReelMike84
in Los Angeles Area
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9
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Famous Dave's BBQ, any hounds ever been?
May 09, 2008
by
Ollie
in Chains
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30
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Anyone Tried the Churro Milkshake at the Counter
Jun 11, 2007
by
Dommy
in Los Angeles Area
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38
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How do you feel about NOT ordering wine at $$ dinners?
Apr 29, 2008
by
agarose2000
in Not About Food
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62
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Server Pet Peeves?
Apr 29, 2008
by
cheeseguysgirl
in Not About Food
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208
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TWO HOUR LIMIT? Rise Number 1
Apr 30, 2008
by
ttsui
in Not About Food
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48
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Amusing menu gaffes - what's yours? [moved from Boston board]
Apr 23, 2008
by
greygarious
in Not About Food
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399
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Dried Limes....where to purchase?
Apr 18, 2008
by
jmulheim
in Los Angeles Area
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5
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Do you say it's your birthday when it isn't?
Apr 15, 2008
by
Miss Needle
in Not About Food
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56
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Cheering about a restaurant going out of business
Apr 16, 2008
by
maddogg280
in Not About Food
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38
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Fried Mac and cheese
Mar 09, 2008
by
pikawicca
in Food Media & News
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16
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Candied lemon peel in orange county?
Apr 08, 2008
by
mycreampuffy
in Los Angeles Area
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4
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Persian Pizza? [moved from San Francisco Bay Area, board
Apr 08, 2008
by
SalMonela
in Home Cooking
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9
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Perfect mashed potatoes
Apr 10, 2008
by
linguafood
in Home Cooking
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21
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Do you tip less if served by the owner?
Apr 07, 2008
by
thebordella
in Not About Food
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41
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