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LRunkle's Profile

Type

Tourist food

May 25, 2009 by babette feasts in General Topics

69
Jun 11, 2009

Do you have a favorite brand of fish sauce? - moved from Home Cooking board

May 31, 2009 by brooklynmasala in General Topics

4
May 31, 2009

Does anyone else prefer green Tabasco to red?

May 08, 2009 by tatamagouche in General Topics

27
May 11, 2009

Cooktop cleaning

Nov 15, 2007 by LRunkle in Cookware

8
May 10, 2009

I want to lash out against the chicken breast-ification of restaurant food

Apr 05, 2009 by free sample addict aka Tracy L in General Topics

108
Apr 11, 2009

Confits, cassoulets, and botulism details

Mar 24, 2009 by eatzalot in General Topics

27
Mar 29, 2009

Simple Syrup-refrigerate?

Mar 24, 2009 by LRunkle in General Topics

2
Mar 24, 2009

Chicken and Waffles?

Jan 22, 2009 by few in General Topics

33
Mar 02, 2009

What is "tablespoon" in grams?

Feb 08, 2009 by Soop in Not About Food

31
Feb 11, 2009

Bouillon Cubes

Oct 13, 2001 by Caitlin Wheeler in General Topics

24
Feb 03, 2009

The power of suggestion - or not knowing the ingredients

Aug 01, 2008 by smartie in Not About Food

50
Jan 19, 2009

Salmon or paddlefish caviar

Jan 04, 2009 by LRunkle in General Topics

0
Jan 04, 2009

Razor clams

Oct 10, 2008 by Missy in General Topics

8
Oct 17, 2008

Refrigerate after opening

Oct 08, 2008 by LRunkle in General Topics

7
Oct 09, 2008

Why do brussels sprouts have a bad rap?

Aug 27, 2008 by spkspk in General Topics

41
Oct 05, 2008

Molecular Gastronomy in Seattle?

Sep 05, 2008 by LRunkle in Pacific Northwest

3
Sep 06, 2008

Mole

Aug 06, 2008 by Dinsdale45 in General Topics

12
Aug 11, 2008

Grinding cinnamon

Oct 11, 2005 by sue in Home Cooking

17
Jul 14, 2008

What are those crunchy white parts in spare ribs?

Apr 01, 2008 by Howard_2 in General Topics

1
Apr 01, 2008

Grocery Store Sea Scallops

Mar 30, 2008 by Candy in General Topics

10
Apr 01, 2008

Jamaican or Caribbean Yellow Spice? What is it called?

Mar 09, 2008 by rachaeln in General Topics

10
Mar 11, 2008

Frozen ribeye roast

Feb 21, 2008 by LRunkle in General Topics

6
Feb 22, 2008

How Long Does Fresh Fish Keep in the Fridge?

Jan 27, 2005 by Lila in Home Cooking

10
Oct 19, 2007

What's the most unusual thing you've eaten?

Jun 30, 2005 by ohmeohmy in General Topics

62
Oct 19, 2007

All you wanted to know about truffle oil and were afraid to ask.

Sep 24, 2007 by RicRios in General Topics

3
Sep 25, 2007