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hazelhurst's Profile

Type

Eateries made famous by the movies

May 23, 2005 by Elastic Waistband in Manhattan

16

1st trip to New Orleans

Sep 21, 2010 by lancenevins in New Orleans

25

Breakfast en route to plantation tours

Aug 16, 2010 by Sweetbabette in New Orleans

11

Best Crabmeat Au Gratin?

Sep 19, 2010 by koogle in Houston

9

Why do so many people tolerate noisy restaurants?

Aug 31, 2010 by josephnl in Not About Food

146

Boston hounds heading to New Orleans for anniversary- need lots of recommendations!

Jul 30, 2010 by MParente in New Orleans

8

Le Foret v Upperline

Sep 23, 2010 by morganeats in New Orleans

12

FQ/CBD Sports Bar?

Sep 20, 2010 by wilson in New Orleans

5

Is Casamentos open yet for the season?

Sep 16, 2010 by Pork Pistol in New Orleans

11

Does anyone like M&M Pretzel?

Sep 14, 2010 by NellyNel in General Topics

20

Pickle Juice

Sep 04, 2010 by sexyLAMBCHOPx in Home Cooking

29

Baton Rouge downtown recommendations wanted

Dec 06, 2009 by muncheeman in Central South

4

Itinerary in the making… help please!

Sep 07, 2010 by morganeats in New Orleans

10

Baton Rouge - NOLA I-10 Road Food Recommendations

Apr 14, 2010 by koffdogg in New Orleans

14

The Perfect Sauce

Sep 09, 2010 by Hungrierthanever in Home Cooking

7

Help construct epic progressive dinner in New Orleans area - only the best

Aug 17, 2010 by johnstubbs in New Orleans

34

Looking for restaurant for dinner close to Monteleone

Sep 08, 2010 by ackisner in New Orleans

7

Oh and let us not forget the cocktails

May 12, 2010 by withalonge in New Orleans

31

Cheating at the Chili Cook Off in Terlingua Texas

Sep 07, 2010 by scrumptiouschef in Food Media & News

13

Next weekend in NOLA/Saints game

Aug 31, 2010 by smoot60 in New Orleans

11

Lard?

Sep 06, 2010 by midcity in New Orleans

8

Need hostess gift for Russian friends

Sep 01, 2010 by Diane in Bexley in Not About Food

8

Gumbo vs Jambalaya--what say you? [moved from Home Cooking]

Sep 03, 2010 by mothrpoet in General Topics

21

Dinner tonight: lots of flavor, but not too heavy?

Sep 03, 2010 by coffeebrownies in New Orleans

5

What to do with tomato juice?

Sep 02, 2010 by tcamp in Home Cooking

14