Special Occasion Dinner w/ In-Laws & Parents-LV
Dec 03, 2006 by dbug31 in Southwest
Restaurant Supplier in DC area that allows the public?
Dec 13, 2006 by davefaris in Washington DC & Baltimore
Vegas- No dresscode?
Dec 11, 2006 by grplnxprt in Southwest
Fresh Mangosteens
Jul 15, 2003 by Tigerjohn in Washington DC & Baltimore
COOKBOOK RECOMENDATION FOR YOUNG, BEGINNING BUT SERIOUS COOK
Dec 11, 2006 by leeau in Home Cooking
Indian Groceries in the DC Area
Dec 06, 2006 by ooroger in Washington DC & Baltimore
Six gals on Vegas Strip, pageant- and chowbound
Dec 07, 2006 by sweetpotater in Southwest
Las Vegas and Grand Canyon Report--Thanksgiving Week (Very Long)
Nov 28, 2006 by johnb in Southwest
Rehearsal Dinner - anything under $3000?
Nov 30, 2006 by Abril in Washington DC & Baltimore
Atlanta Restaurant Supplies
Dec 02, 2006 by johnb in General South Archive
Sitram Cookware?
Nov 30, 2006 by HaagenDazs in Cookware
Zaxbys[moved from South board]
Jul 31, 2005 by orzobino in Chains
More Authentic Chinese in Northern Virginia?
Jul 13, 2004 by Kolumel in Washington DC & Baltimore
Looking for Atlanta's spiciest foods
Nov 30, 2006 by atlantanative in General South Archive
Really good Chinese Grocery Sought
Nov 23, 2002 by James G (in Beijing) in Washington DC & Baltimore
Anti-fans of Joe's Noodle House?
Nov 26, 2006 by vgaw98 in Washington DC & Baltimore
Asheville Food Scene -- What does it need?
Nov 17, 2006 by LPM in Southeast
Lunch in Rockville today
Nov 17, 2006 by caphill2320 in Washington DC & Baltimore
Visiting DC: African, Cuban, Caribbean, French, Seafood, Soul, Spanish, Moroccan
Nov 16, 2006 by venusv in Washington DC & Baltimore
Ba-Tempte Mustard where to get it in Maryland
Nov 16, 2006 by dinwiddie in Washington DC & Baltimore
Vegas Airport - One Night Only!
Nov 14, 2006 by eating out in Southwest
Seasoning a Crepe Skillet
Nov 15, 2006 by Procrastibaker in Cookware
Ropa Vieja in DC?
Nov 14, 2006 by rdm in Washington DC & Baltimore
Popayan, Colombia--culinary oasis?
Nov 12, 2006 by johnb in Latin America & Caribbean
Reply Box Confusion
Nov 12, 2006 by johnb in Site Talk
Location:
john.janet@yahoo.com
Profile
Best meal I ever ate:
Roast chicken at some nameless place in France near Geneva; chili crab at a street stall in Singapore
My current drink of choice:
Noah's Mill bourbon; hand-bottled; 57.15% (114 proof)
I really wish I could:
Cook Chinese
My favorite comfort food:
Great fried chicken
My most tattered cookbooks:
The Time-Life Creole and Acadian
People Reading Me