Safeway - Rancher's Reserve - my opinion (reactions?)
Jan 18, 2007 by wayne keyser in Chains
Installing Cork Floors in Kitchen
Jan 22, 2007 by fauchon in Cookware
Pressure cooker in lieu of dutch oven
Jan 26, 2007 by traceybell in Cookware
DC source for Manger's halfsmokes?
Jan 25, 2007 by monkeyrotica in Washington DC & Baltimore
Peacock Burmese in Wheaton
Jan 24, 2007 by alopez in Washington DC & Baltimore
Chow-worthy in Hickory, NC
Jan 22, 2007 by johnb in General South Archive
Las Vegas DINNERS
Jan 17, 2007 by Husky in Southwest
Uber Swanky DC restaurant
Jan 15, 2007 by foodieforever in Washington DC & Baltimore
Most recommended kitchen appliances for kitchen remodel
Jan 17, 2007 by L.A.Hound in Cookware
A weekend in atlanta
Jan 16, 2007 by sonoman in General South Archive
Need a Las Vegas forum!
Aug 15, 2006 by tuttifrutti in Site Talk
Unique dining in Louisville, KY
Jan 14, 2007 by krenton in General South Archive
Italian in Las Vegas?
Oct 21, 2006 by suebro in Southwest
What things in your kitchen are a necessity to have multiples of? [moved from General Chowhounding board]
Jan 11, 2007 by QueenB in Cookware
Good but not super-expensive dining in Vegas?
Jan 11, 2007 by melle76 in Southwest
PHX: Pizzeria Bianco on Oprah - 1/12/07
Jan 12, 2007 by mamamia in Food Media & News
Rockville Chinese Dinner tomorrow night...
Jan 10, 2007 by coweepooh in Washington DC & Baltimore
Building a new house -- need recommendations for gas range
Jan 08, 2007 by southerncooking in Cookware
Your favorite sandwich. Ones you make at home.
Jan 05, 2007 by jenniebnyc in General Topics
Best Asian grocery store between SS and Herndon?
Jan 08, 2007 by Chocolatechipkt in Washington DC & Baltimore
Etete or Dukem?
Jan 07, 2007 by Rick in Washington DC & Baltimore
Quality of recipes on "recipe sites?"
Dec 26, 2006 by UptownKevin in Food Media & News
Vintage stoves?
Jan 02, 2007 by bolletje in Cookware
Where do the locals eat in Vegas?
Jan 06, 2007 by ChelseaGirl in Southwest
Need a Cheap Coffee Grinder
Jan 03, 2007 by amoncada in Cookware
Location:
john.janet@yahoo.com
Profile
Best meal I ever ate:
Roast chicken at some nameless place in France near Geneva; chili crab at a street stall in Singapore
My current drink of choice:
Noah's Mill bourbon; hand-bottled; 57.15% (114 proof)
I really wish I could:
Cook Chinese
My favorite comfort food:
Great fried chicken
My most tattered cookbooks:
The Time-Life Creole and Acadian
People Reading Me