johnb's Profile

Type

Propane dedicated gas range vs duel fuel

Jun 04, 2012 by Windsor in Cookware

3

Road trip: WY to VA to AZ, and back to WY

Apr 28, 2012 by wyogal in General Topics

41

Weird combinations?

Oct 09, 2011 by sunshine842 in General Topics

70

Saugatuck, MI recs?

Jun 20, 2007 by dag44 in Great Lakes

64

Why no cast iron on cooking shows?

Mar 02, 2009 by bnemes3343 in Cookware

181

How long can ground beef stay in the fridge?

Oct 22, 2008 by paper_bag_princess in General Topics

25

Parboiled Rice [moved from Home Cooking]

Feb 16, 2012 by SocksManly in General Topics

34

Fine Bone China, China, Porcelain

Dec 19, 2008 by itryalot in Cookware

21

Dozen Best Fried Chicken Restaurants list from nomenu.com

Mar 22, 2012 by Littleman in New Orleans

36

I Bet you Thought that was Honey: Honey the Third Ingredient in KFC's "Honey Sauce"

Feb 01, 2011 by Morgan Crumm in Chains

12

Woodmans - Largest Grocery Store in the USA in Wisconsin!

Apr 07, 2003 by CAthy2 in Great Lakes

28

What Can I/Can't I put in a Dishwasher? [Moved from Not About Food board]

Dec 17, 2007 by Rick in Cookware

83

Costco Business Centers for Restaurant Supplies -- West Coast

Mar 30, 2012 by acgold7 in Chains

4

Arts and crafts vendors at farmers markets

Jul 20, 2009 by rworange in Not About Food

71

Best Up and Coming Chef/Owners

Mar 20, 2012 by shanefink in New Orleans

4

Another buchery question

Feb 25, 2008 by Collie Man in General Topics

2

Where's Chang?

Feb 28, 2010 by serious in Mid-Atlantic

51

Is HFCS the same as 'corn syrup'?

May 03, 2008 by librarianjen in General Topics

39

The Infamous Line at Galatoires

Mar 07, 2012 by Lisabethm in New Orleans

12

More Authentic Chinese in Northern Virginia?

Jul 13, 2004 by Kolumel in Washington DC & Baltimore

179

CSA in Northern Virginia

Sep 24, 2006 by flygirl DC in Washington DC & Baltimore

6

Quality non-stick for induction - Swiss Diamond or...?

Feb 10, 2012 by BobB in Cookware

10

A Quieter Portable Induction Cooktop?

Feb 16, 2012 by shiny in Cookware

10

Wasting the liver?

Feb 10, 2012 by JuniorBalloon in General Topics

23

Any Clever Offbeat Advice for My Kitchen Redesign?

Oct 29, 2010 by Jim Leff in Cookware

211