What was the worst food you HAD to eat as a kid?
Smileelisa in General Chowhounding Topics
729
PenskeFan about 18 hours ago
Wasting the liver?
JuniorBalloon in General Chowhounding Topics
23
JuniorBalloon about 12 hours ago
What is the Proper Way to Order in a Chinese restaurant to receive a spicy dish?
Tom from Raleigh in General Chowhounding Topics
174
Maque Choux on Feb 05, 2012
Name Brand Or Generic?
txmafia in General Chowhounding Topics
61
berkleybabe on Jan 21, 2012
All-inclusive resort chains with good food? [moved from General Topics]
phillr in Chains
5
ferret on Jan 16, 2012
What's so bad about genetically modified foods?
RealMenJulienne in General Chowhounding Topics
36
cowboyardee on Jan 13, 2012
American food used globally--
sueatmo in General Chowhounding Topics
118
drongo on Jan 08, 2012
Grocery store pet peeve. Is it just me?
UTgal in Not About Food
145
johnb on Dec 27, 2011
Hyperlocal Beef - What is That?
Bill Hunt in General Chowhounding Topics
26
tcamp on Dec 27, 2011
Where to eat OUTSIDE the FQ?
siam in New Orleans
21
Bill Hunt on Dec 26, 2011
How long can I keep a cryovacked Beef Tenderloin in the fridge?
mrsantora in General Chowhounding Topics
7
mrsantora on Dec 19, 2011
I need smoked salmon help!
the_state in General Chowhounding Topics
17
kaleokahu on Dec 11, 2011
Smokey Valley Truck Stop
magic in Kentucky & Tennessee
34
magic on Nov 24, 2011
expired ketchup
Rheta in General Chowhounding Topics
22
lisavf on Oct 26, 2011
Mellow Mushroom, (new) pizza place in Adams Morgan
mdpilam in Washington DC & Baltimore Area
10
agarnett100 on Oct 26, 2011
November Consumer Reports rates pan, knives, ranges and more
sueatmo in Food Media and News
15
Bada Bing on Oct 12, 2011
Weird combinations?
sunshine842 in General Chowhounding Topics
9
kubasd23 on Oct 10, 2011
A seriously detailed review of my 2nd trip to NOLA- 8 days of Delicious Blissful Gluttony!!!
steakrules85 in New Orleans
Bob W on Dec 02, 2011
Sneakiest Chef Ingredients... a MSG rant
Eddoword in General Chowhounding Topics
54
ipsedixit on Oct 05, 2011
Which salt do you use at the table?
ethnicchower in General Chowhounding Topics
56
al b. darned on Oct 01, 2011
Meat - Does anyone else like it with a bit of chew?
Soup in General Chowhounding Topics
25
Jase on Sep 30, 2011
fried eggs!
lilmomma in General Chowhounding Topics
107
johnb on Sep 09, 2011
Avatar changed for folks who don't have one?
Quine in Site Talk
Delucacheesemonger on Sep 17, 2011
How do you hard-boil an egg??
nhrteacha in Home Cooking
johnb on Sep 08, 2011
Why is airport food so terrible at many US east coast airports?
ifundera in General Chowhounding Topics
m00se1111 on Sep 09, 2011
Location:
john.janet@yahoo.com
Profile
Best meal I ever ate:
Roast chicken at some nameless place in France near Geneva; chili crab at a street stall in Singapore
My current drink of choice:
Noah's Mill bourbon; hand-bottled; 57.15% (114 proof)
I really wish I could:
Cook Chinese
My favorite comfort food:
Great fried chicken
My most tattered cookbooks:
The Time-Life Creole and Acadian
People Reading Me