steve h.'s Profile

Type

Bucharest and Budapest recommendations, please

Apr 15, 2013 by marshaw in Europe

9
Apr 01, 2014

Newsday calls out Long Island Chowhounds- and justifiably

Feb 02, 2010 by stuartlafonda in New York State (exc. NYC)

53
Mar 31, 2014

Kitchen Aid Meat Grinder -- Gray Ooze

Jan 13, 2011 by walker in Cookware

186
Mar 30, 2014

What's for Dinner #285 - Harbingers of Spring Edition! [Through March 22, 2014]

Mar 19, 2014 by roxlet in Home Cooking

448
Mar 28, 2014

What's for Dinner #286 - Spring has Sprung, but the Grass Ain't Riz Edition [through 3/27/14]

Mar 22, 2014 by LindaWhit in Home Cooking

445
Mar 28, 2014

Share your recent cookware/kitchen-related purchases here!

Jun 11, 2011 by CocktailGlass in Cookware

237
Mar 26, 2014

Noe Valley restaurants for visitors who likely will want to stay in the nabe [San Francisco]

Mar 19, 2014 by c oliver in San Francisco Bay Area

14
Mar 25, 2014

Berlin in June

Dec 16, 2013 by steve h. in Europe

7
Mar 25, 2014

What's for dinner #283 - MARCHing towards spring? [through Mar 16, 2014]

Mar 13, 2014 by linguafood in Home Cooking

440
Mar 25, 2014

What's for Dinner #284 - the "Everyone is Irish on St. Patrick's Day" Edition [through March 19, 2014]

Mar 16, 2014 by LindaWhit in Home Cooking

432
Mar 21, 2014

Corned beef question

Mar 14, 2014 by sheran in Home Cooking

7
Mar 15, 2014

What's for Dinner #282 - Spring Daylight Savings Time Edition [through March 13, 2014]

Mar 09, 2014 by LindaWhit in Home Cooking

429
Mar 13, 2014

Who goes to "21" these days?

Mar 12, 2014 by mbfant in Manhattan

9
Mar 13, 2014

I'm not cooking a corned beef for St.Patrick's day.Need suggestions.

Mar 10, 2014 by emglow101 in Home Cooking

13
Mar 12, 2014

San Francisco lunch options - advice appreciated

Feb 03, 2013 by sgp in San Francisco Bay Area

32
Mar 12, 2014

What's for Dinner #281 - The March Towards Spring Edition [Through March 9,2014]

Mar 05, 2014 by roxlet in Home Cooking

449
Mar 11, 2014

Your best meal of 2013?

Dec 25, 2013 by set0312 in Los Angeles Area

112
Mar 09, 2014

What's for Dinner #280 - Lamb and Lion Edition [Through March 5, 2014]

Mar 03, 2014 by LindaWhit in Home Cooking

440
Mar 09, 2014

Is it just me or is it rather difficult to find good steak in the Bay Area?

Apr 13, 2013 by Ashley12 in San Francisco Bay Area

161
Mar 07, 2014

What's for Dinner #279- The Neverending Story Edition! [through Mar 3, 2014]

Feb 27, 2014 by roxlet in Home Cooking

435
Mar 06, 2014

Restaurants near the Wharf?

Oct 26, 2011 by MarlaPR in San Francisco Bay Area

44
Mar 04, 2014

Reheating leftover pizza... better the 2nd time around?

Aug 31, 2009 by lynnlato in General Topics

47
Mar 03, 2014

Cotogna review [San Francisco]

Dec 15, 2010 by kzukor in San Francisco Bay Area

44
Mar 01, 2014

Tosca bought by Spotted Pig (NY) team [San Francisco]

Jan 09, 2013 by Robert Lauriston in San Francisco Bay Area

42
Mar 01, 2014

LA Dish of the Month (March 2014) - Voting

Feb 22, 2014 by ipsedixit in Los Angeles Area

47
Feb 28, 2014