trentyzan's Profile

Type

Ethnic Markets in San Diego

Jan 24, 2008 by oerdin in San Diego

82

Dried honey powder?

Feb 02, 2008 by Howard_2 in General Topics

22

Indian Curry Powder - Which brands are best?

Apr 29, 2008 by Oliverstreet in General Topics

65

Any reason why beef shank isn't as popular to cook?

Sep 23, 2007 by Rafie in Home Cooking

93

Scallion Slicing Tool (as seen on Top Chef)?

Apr 03, 2008 by QuantumKitten in Cookware

35

Beer Yeast as a Bread Starter?

May 07, 2009 by gatorfoodie in Home Cooking

22

10 Good Luck Foods for Chinese New Year

Jan 07, 2009 by CHOW Staff in Features

11

Reuse of duck fat

Mar 21, 2008 by mayuchico in Home Cooking

9

Searching for deep-pit BBQ

Sep 01, 2008 by Steve Green in California

50

Does San Diego do East Coast Chinese Food?

Feb 22, 2006 by Mrs. Smith in San Diego

61

When you bring your lunch, what do you pack your salad dressing in?

Sep 30, 2007 by IndyGirl in General Topics

56

Inexpensive grocery items that are surprisingly good

Jan 21, 2008 by Anne in General Topics

119

Panini grill - best bread to use and need recipes

Mar 19, 2008 by Beau711 in Home Cooking

26

Films featuring COOKS

Mar 05, 2009 by boomer13 in Food Media & News

24

Chinese sticky rice with peanuts in banana leaf in San Diego?

Feb 05, 2009 by surfer1966 in San Diego

12

Pars Rice Cooker for making tahdig

Aug 14, 2008 by pgraycpa in Home Cooking

5

Authentic Japanese Ramen Recipe? Anyone??

Jan 03, 2008 by vicvicvictoria in Home Cooking

12

Good Rice Cooker for small amounts of rice.

Feb 09, 2008 by Gumbo Guy in Cookware

25

Best pancake mix?

Feb 24, 2009 by mayuchico in General Topics

34

Popovers

Apr 17, 2008 by Sandyb1115 in Home Cooking

39

How to make Buttermilk

Dec 08, 2008 by Dark Wanderer in Home Cooking

36

"Sous vide" at home?

Feb 20, 2009 by ipsedixit in Home Cooking

6

Velveting beef?

Aug 02, 2007 by david kaplan in Home Cooking

2

Unique San Diego Food?

Feb 07, 2008 by buttacup79 in San Diego

44

Surati Farsan Mart (San Diego)

Jul 20, 2008 by Josh in San Diego

60