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dump123456789's Profile

Type

"How is everything" and how to reply

Feb 14, 2011 by Roarasaur in Not About Food

97

Hey, List that UNUSUAL Ingredient ON THE MENU + Other Delights of Dining (What is Assumed to be Included in a Dish)

Jan 29, 2011 by alkapal in Not About Food

123

Berkeley on Sunday evenings with no reservation

Feb 15, 2011 by dump123456789 in San Francisco Bay Area

24

Arriving before a restaurant opens [split from Ontario]

Feb 08, 2011 by JennaBean in Not About Food

11

Vegetarian slow cooker recipes without beans or soy products

Jan 24, 2011 by dump123456789 in Home Cooking

19

Anyone know about Chez TJ's new chef, Scott Nishiyama?

Dec 21, 2009 by Cicely in San Francisco Bay Area

25

Grocery Shopping Question

Feb 07, 2011 by marissaj in Not About Food

32

Pork Bungs

Apr 24, 2005 by Vincent Daly in General Topics

16

Should a waiter tell you how much a special costs?

Jan 30, 2011 by rkaene in Not About Food

121

Takeaway Container Question

Jan 31, 2011 by Chinon00 in Not About Food

5

What's the "it" cuisine of 2011?

Jan 18, 2011 by SouthToTheLeft in General Topics

77

Should waiters tell you how much a special costs?

Jan 30, 2011 by jcooper in Not About Food

16

Puro Peru - Sunnyvale

Dec 17, 2010 by mdg in San Francisco Bay Area

4

Baume, disappointing

Dec 01, 2010 by estnet in San Francisco Bay Area

2

Asking your friends to pay?

Nov 13, 2010 by JuniorBalloon in Not About Food

154

Etiquette: on potlucks and vegetarians [moved from General Topics]

Nov 12, 2010 by blkery in Not About Food

80

Top Chef: Just Dessert Episode 8: CelebriTea

Nov 04, 2010 by pitu in Food Media & News

36

Pheasant Breast

Jul 21, 2010 by dump123456789 in Home Cooking

20

"Women are lousy tippers"--perhaps a self-fulfilling prophecy?

Oct 27, 2010 by MsMaryMc in Not About Food

125

ONE SEES MORE AND MORE COOKS CALLING THEMSELVES....CHEFS...WHY SO?????

Oct 31, 2010 by ospreycove in Not About Food

14

Expectations

Nov 01, 2010 by Caroline1 in Not About Food

56

Something unusual you put on food

Aug 07, 2010 by Hank Hanover in General Topics

102

OpenTable and How it Works

Apr 02, 2009 by cimui in Not About Food

61

Rockfish at Costco

Oct 22, 2010 by spinn1 in San Francisco Bay Area

6

Ingredients in Caribbean Curry (as served at La Bodeguita Del Medio, Palo Alto)

Oct 11, 2010 by gonzojive in San Francisco Bay Area

2