aeros's Profile
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Best meal I ever ate:
Citronelle in St. Bart's (only open 1992 winter season) New Year's Eve - Jean George flown in to cook
My current drink of choice:
Single Malt (Islay)
I really wish I could:
Layer distinct flavors like Jean George
My "Go-to" dinner party dish:
My cheese plate followed by Beef Braised in Red Wine
My favorite comfort food:
Buttermilk Pancakes w/ real maple syrup
My top 5 favorite restaurants:
Mas Farmhouse, Sooke Harbour House, Babbo, Veritas, Gramercy Tavern
My most tattered cookbooks:
Anything by Jacque Pepin
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