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martin1026's Profile

Type

Pre-prepared foods - taboo?

Sep 12, 2007 by mariacarmen in Home Cooking

2

FN Dinner: Impossible - not too bad...

Feb 07, 2007 by DiveFan in Food Media & News

13

Terrine Help

Aug 18, 2007 by cajeska in Home Cooking

2

Greatest innovation since the food processor?

Aug 02, 2007 by JCap in Cookware

17

Food Processor with dual bowls

Aug 09, 2007 by pinotho in Cookware

4

What portable gas grill should I buy?

Aug 09, 2007 by adam in Home Cooking

6

Grill Accessories

Aug 03, 2007 by valerie in Cookware

19

Duck fat-still ok?

Aug 07, 2007 by martin1026 in Home Cooking

1

Help me with my pork shoulder

Aug 05, 2007 by Aimee in Home Cooking

5

Peanut oil substitution?

Apr 28, 2006 by alliknight in Home Cooking

3

Help, please - how to cook with dry rubs

Aug 02, 2007 by kotatsu in Home Cooking

6

How to cook butterflied leg of Lamb?

Jul 30, 2007 by Lotus7 in Home Cooking

14

British Cooking Recipes: let's hear 'em...

Jul 22, 2007 by dragonfare in Home Cooking

30

Gonna smoke a duck on my cooker

Jul 26, 2007 by Westy in Home Cooking

4

Just getting into making sausage

Jul 24, 2007 by holy chow in Home Cooking

9

10 or 11 hours in a slow cooker?

Jul 23, 2007 by Deenso in Home Cooking

20

Boning a turkey and galantine

Jul 12, 2007 by Diane in Bexley in Home Cooking

7

August 2007 Cookbook of the Month: Cast Your Vote Here

Jul 10, 2007 by Katie Nell in Home Cooking

26

Gumbo Z'herbs: how long in the fridge

Jul 15, 2007 by martin1026 in Home Cooking

0

Your one cooking tip ?

Jul 06, 2007 by Jimbosox04 in Home Cooking

168

What sides to serve with BBQ duck?

Jul 12, 2007 by martin1026 in Home Cooking

5

Simple alternatives to sandwiches

Jul 10, 2007 by martin1026 in Home Cooking

6

Peanut Butter-Chocolate Ice Cream?

Jul 06, 2007 by are_you_gonna_eat_that in Home Cooking

10

Best value online spices

Jul 06, 2007 by jsaimd in General Topics

8

Flank steak -- my favorite marinade

Jun 25, 2007 by yumyum in Home Cooking

6