alkapal's Profile

Type

Is it important to give your dishes a cool name?

Jun 13, 2008 by phan1 in Not About Food

39

How to present deviled quail eggs?

Dec 17, 2014 by Heidi cooks and bakes in Home Cooking

23

How do I make a good coffee at 7-Eleven?

Nov 14, 2014 by brighton312 in Chains

31

Southeast Asian Beef

Dec 19, 2014 by Drewstinkcheese in Home Cooking

6

Too much oil/pesto mix with noodles- can it be saved?

Dec 18, 2014 by lshh83 in Home Cooking

5

Weight your own vegetables at Wegmans

Nov 24, 2014 by ttngo in Chains

65

Raw peanuts. Roasted and they taste weird.

Dec 17, 2014 by thymetobake in Home Cooking

13

Best packaged non-bakery store bought cookies

Apr 06, 2008 by FelafelBoy in General Topics

187

Orange juice concentrate

Dec 17, 2014 by bxgirl in Home Cooking

5

Truffle Salt

Dec 10, 2007 by Bob Brooks in General Topics

15

Nasty film on my hands after cutting butternut squash

Aug 27, 2008 by davis_sq_pro in General Topics

31

Little Yeasties

Dec 17, 2014 by alkapal in Home Cooking

3

Which DC area restaurants would close if there were no expense account diners?

Dec 14, 2014 by alkapal in Washington DC & Baltimore

27

Basting brushes?

Sep 18, 2014 by kseiverd in Cookware

10

Pigs in a blanket - what sauce or dip?

Dec 01, 2009 by Sarah in Home Cooking

40

Hot sauce - What do you have in the house

Oct 15, 2007 by Soup in General Topics

230

Re-tinning copper pans

May 05, 2008 by passycafe in Cookware

116

Would love to hear Malaysian/Indonesian Recipes (Here's mine for Rendang)

Dec 29, 2012 by keith in Home Cooking

27

Baked turkey thighs - tough as a boot. What happened??

Aug 07, 2013 by cstout in Home Cooking

37

What to do with really hot peanut butter?

Jan 03, 2010 by junescook in General Topics

48

Next up Christmas, Hanukah, Festivus, etc.

Dec 02, 2014 by gourmanda in Home Cooking

66

Recent cooking fails?

Jan 22, 2014 by tcamp in Home Cooking

346

How to get pepper oil off my face and hands

Oct 08, 2009 by rcburli in General Topics

30

My cantaloupe tastes like nail polish remover. Anyone?

Sep 19, 2006 by Jeda in General Topics

53

What is your favorite tomato/marinara sauce in a jar?

Jan 03, 2007 by michael23 in General Topics

140