alkapal's Profile

Type

What to do with a lot of fresh ginger?

May 18, 2008 by fbf242 in Home Cooking

58

7-11 Ethnic Food Trends

Mar 15, 2008 by alkapal in Chains

5

Hot Artichoke Dip

May 29, 2008 by mmg in Home Cooking

26

Dinner near Marriott Wardman on Woodley - Tonight

Jun 03, 2008 by alkapal in Washington DC & Baltimore

11

Neat Microwave Cookware

Jun 04, 2008 by alkapal in Cookware

0

Freeze tortillas?

May 28, 2008 by anunez in General Topics

12

Bob's Red Mill chickpea flour--can it be used in any recipe calling for chickpea flour, gram or besan?

Mar 19, 2008 by Double Gloucester in Home Cooking

10

8 worst convenience foods....

Jun 02, 2008 by alkapal in General Topics

15

Cuban or Puerto Rican pork roast recipe

May 31, 2008 by spazita in Home Cooking

3

London: Falooda?

May 29, 2008 by alkapal in U.K./Ireland

9

Making food spicy (hot)

May 06, 2008 by divya in General Topics

40

Sesame oil: what should I do with a quart of it?

May 29, 2008 by foodshark73 in Home Cooking

11

What is" low country cuisine?"

May 27, 2008 by suse in General Topics

31

Latest addiction

Apr 14, 2008 by seedove17 in General Topics

197

Where can I buy glow in the dark ice?

Jun 01, 2008 by Pinknails in Washington DC & Baltimore

4

Need rec for Thai cookbook

May 28, 2008 by No.19 in Home Cooking

16

Need a pulled pork and pulled beef recipes

Jun 01, 2008 by nbermas in Home Cooking

7

Interesting Carb side for Grilled Salmon

May 31, 2008 by sarah galvin in Home Cooking

16

Extra Grilled Eggplant

May 30, 2008 by MIss G in Home Cooking

12

Downscale dining in DC?

May 28, 2008 by somervilleoldtimer in Washington DC & Baltimore

6

Favorite Canape Toppings?

May 30, 2008 by Teraesa22 in Home Cooking

3

Thoughts on Meat Tenderizer tools (e.g. Jaccard)?

May 29, 2008 by ipsedixit in Home Cooking

7

Stuffed Snow Peas

May 30, 2008 by Teraesa22 in Home Cooking

9

Chowhound content editing and unintended consequences

Jan 30, 2008 by val ann c in Site Talk

4

Spectacular Salad needed!

May 26, 2008 by jaykat in Home Cooking

28