alkapal's Profile

Type

Cilantro and Stinkbugs

Oct 11, 2010 by CindyJ in General Topics

47
Jul 26, 2014

Freezing beans - cooked or just pre-soaked?

May 15, 2010 by thursday in Home Cooking

35
Jul 26, 2014

How long to boil an octopus??

Dec 05, 2002 by NightfallPA in Home Cooking

28
Jul 26, 2014

The Best Canned Tuna?

Jul 05, 2006 by Joni in General Topics

121
Jul 26, 2014

Cardamom pods.....What do I do with them?

Aug 05, 2008 by starlady in Home Cooking

20
Jul 25, 2014

Need a good "welcome to DC lunch" between The Jefferson and Holocaust Museum

Jul 23, 2014 by Kward in Washington DC & Baltimore

3
Jul 25, 2014

POLL: Do you prefer your scooped ice cream in a cup or cone?

Jul 25, 2014 by Chris VR in General Topics

18
Jul 25, 2014

Would you stuff "deviled eggs" with a meat/protein blend?

Jul 24, 2014 by Kris in Beijing in Home Cooking

7
Jul 25, 2014

How do I cook really tender green beans?

Jul 31, 2011 by danny_w in Home Cooking

48
Jul 25, 2014

Let's talk about white bread

Jul 13, 2014 by ennuisans in General Topics

76
Jul 24, 2014

Why does organic milk taste "richer" than non-organic milk?

Oct 10, 2008 by alkapal in General Topics

149
Jul 24, 2014

What oil do you use to sauté with?

Feb 05, 2013 by kdlalib in Home Cooking

115
Jul 24, 2014

CANOLA OIL -- do you detect any "fishiness" or funky smell/taste? YEA OR NAY?

Oct 12, 2013 by alkapal in General Topics

43
Jul 24, 2014

What do you love to cook with green bell peppers

May 26, 2009 by bite bite in Home Cooking

38
Jul 24, 2014

What DON'T you like in a sandwich?

Nov 03, 2013 by EWSflash in General Topics

457
Jul 24, 2014

How to doctor up brownies from a box??

Feb 07, 2008 by anunez in Home Cooking

45
Jul 24, 2014

What to do with unripe tomatoes (and skin is split)

Jul 23, 2014 by miss piggy in Home Cooking

11
Jul 24, 2014

The china saga continues-rimmed soup bowls?

Jul 13, 2014 by venushakti in Cookware

18
Jul 24, 2014

Whatever happened to Team Flakes?

Jul 20, 2002 by Michael Kleinman in General Topics

109
Jul 23, 2014

Leaving half doughnuts behind

Jun 27, 2014 by ebchower in Not About Food

150
Jul 23, 2014

Amusing menu gaffes - what's yours? [moved from Boston board]

Apr 23, 2008 by greygarious in Not About Food

415
Jul 23, 2014

Neapolitan pizza - is is supposed to be soggy in middle?

May 30, 2014 by chocchic in General Topics

8
Jul 23, 2014

Shrimp Tails; WHY do they Leave them ON ?!?!

Nov 12, 2004 by Insatiable in General Topics

48
Jul 23, 2014

How to transform awful Amazon sesame sticks

Jul 13, 2014 by lightstays in General Topics

11
Jul 23, 2014

"Dirty" recipes that are crowd pleasers

Dec 03, 2008 by Chris VR in Home Cooking

698
Jul 23, 2014