EWSflash

EWSflash's Profile

Title, Date, Author	Replies	Last Reply
Costco Hot Dog Combo switching to Pepsi Feb 01, 2013 by dave_c in Chains	76	1d by Dax
My SO is out of town and that means I am eating..... Feb 10, 2013 by suzigirl in General Topics	93	Feb 20, 2013
Yelp Says The Owner's Racist... Jan 23, 2013 by hyacinthgirl in Not About Food	89	Feb 20, 2013
Are "shared" tips Communism in action? Feb 11, 2013 by RedTop in Not About Food	114	Feb 15, 2013
Canned sardines for a newbie Jan 27, 2007 by F Schubert in General Topics	157	Mar 24, 2013
Why do we dislike Whey? Feb 11, 2013 by Chemicalkinetics in General Topics	14	Feb 14, 2013
Can someone explain the allure of Tenderloin/Filet Mignon? Feb 10, 2013 by harryharry in General Topics	109	Feb 19, 2013
I need blue foods Feb 10, 2013 by ipsedixit in General Topics	77	Feb 17, 2013
Cooking sprays Feb 08, 2013 by IndyGirl in General Topics	11	Feb 10, 2013
Chilaquiles - SF Dish of the Month (Feb 2013) Jan 31, 2013 by Dave MP in San Francisco Bay Area	53	Apr 26, 2013
Marjoram. What an Herb!!! Feb 08, 2013 by jarona in Home Cooking	25	Feb 19, 2013
Frozen Lasagna in UK found to be 70 - 100 % Horsemeat Feb 08, 2013 by rustyc in Food Media & News	25	Mar 04, 2013
I Love Anthony Bourdain, but... Nov 20, 2007 by donnaaries in Food Media & News	39	Feb 09, 2013
An article in 2/13 Bon Appetit so crazy I thought it was a joke!!! Jan 20, 2013 by SoupRQT in Food Media & News	61	Feb 18, 2013
What's your Achilles Heel in the kitchen? Feb 05, 2013 by fldhkybnva in General Topics	175	Feb 23, 2013
Let's do lunch instead Feb 04, 2013 by cresyd in General Topics	22	Feb 06, 2013
Are you a better cook than your Mother? Feb 04, 2013 by PhilipS in General Topics	73	Feb 14, 2013
I may be a great cook, but I refuse to... Feb 03, 2004 by Lemmiwinks in General Topics	148	Feb 22, 2013
Are You a Tidy Terry or a Filthy Fran? Feb 04, 2013 by Perilagu Khan in General Topics	54	Feb 20, 2013
When Did Liver Lose Its Luster? Mar 19, 2008 by Chinon00 in General Topics	50	Mar 07, 2013
Crave-worthy, "can't believe I ate the whole thing" foods - winter edition Jan 31, 2013 by fldhkybnva in General Topics	26	Feb 05, 2013
Cooking whole EMUs. Need ideas and flavor profiles. Jan 31, 2013 by JB BANNISTER in General Topics	54	May 17, 2013
Post if you made something for the first time today! Jan 31, 2013 by plasticanimal in Home Cooking	48	Feb 05, 2013
Zojirushi and the sweet brown rice Feb 02, 2013 by EWSflash in Home Cooking	1	Feb 02, 2013
What was popular in 1968? Apr 24, 2008 by MarieinLA in General Topics	274	Mar 31, 2013