Omelette vs scrambled eggs
Nov 08, 2012 by fldhkybnva in General Topics
Burger King to begin offering home delivery
Nov 12, 2012 by EM23 in Chains
Food confessions you'd rather not make.?
Jul 19, 2002 by Zoe in General Topics
How do you like your bacon?
Nov 05, 2012 by fldhkybnva in General Topics
Where to get pita bread in Tucson?
Oct 20, 2012 by nonlinear in Southwest
Least Traditional Sushi
Oct 28, 2012 by BuildingMyBento in General Topics
To marinate or not to marinate; that is the question [moved from General Topics]
Nov 03, 2012 by mucho gordo in Home Cooking
Homemade yogurt
Mar 03, 2003 by katydid in Home Cooking
Ingredients Not Found at High End Restaurants
Oct 29, 2012 by lamb_da_calculus in General Topics
Help supply a food bank for Thanksgiving
Oct 29, 2012 by nikkihwood in General Topics
How to eat Indian dinner at restaurant
Oct 27, 2012 by Bada Bing in General Topics
Is low-salt soup a reality?
Oct 29, 2012 by Howard_2 in General Topics
Shawarma vs Gyros ? Anyone have an opinion?
Oct 28, 2012 by cabinsink in General Topics
That would be too easy.
Feb 05, 2012 by bishopsbitter in General Topics
Used ground coffee
May 07, 2012 by mutti in Gardening
My Kaffir Lime Tree is Dying!
Jun 18, 2012 by oltexican in Gardening
Tri-colored sage
Sep 08, 2012 by Glencora in Gardening
Winterizing My Herbs
Oct 17, 2012 by Valentine529 in Gardening
What is on my tomato plant?
Oct 05, 2012 by tehamamama in Gardening
Please help
Oct 27, 2012 by mucho gordo in Cookware
Anyone Else Not in Love with Thanksgiving Cuisine? [moved from Not About Food]
Nov 07, 2010 by NicoleFriedman in General Topics
Do you Facebook/Twitter/Instagram about food?
Oct 19, 2012 by lynnlato in Food Media & News
Why all the fuss? I just don't get it.
Oct 18, 2012 by missfoodie in General Topics
Please explain a preference for a not-too-sweet dessert
Oct 19, 2012 by monfrancisco in Not About Food
Things in bread: olives, cheese, nuts, what else?
Oct 20, 2012 by pdxuser in General Topics
Real Name:
Eileen
Location:
Tucson
Profile
Best meal I ever ate:
I can't narrow it down to one.
My current drink of choice:
tequila with fresh diced peaches, nectarines, or pitted fresh cherries
I really wish I could:
Eat more and weigh less And fly.
My favorite comfort food:
Mac & cheese, no crumb crust, most any cheese
My most tattered cookbooks:
The Joy of Cooking, several different iterations, and Diana Kennedy's Mexican cookbooks
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