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EWSflash's Profile

EWSflash's Recent Threads

Topic Replies / Last Post

Do you cook/eat differently when it's only yourself?

letsindulge in General Chowhounding Topics

61

letsindulge
42 minutes ago

Need red and green NM chiles

absurdnerdbird in Southwest

3

EWSflash
1 day ago

How much do people associate "Asian food" with spicy? (And other stereotypes about Asian food)

FoodPopulist in General Chowhounding Topics

35

JMF
about 11 hours ago

Canned Hash

Gail in General Chowhounding Topics

19

fourunder
on Feb 11, 2012

Best Green Chile Cheeseburger

weimmom in Southwest

20

Perilagu Khan
on Feb 07, 2012

Is there such a thing as a "bad" banana; or to put it another way, is there such a thing as a "really good" banana?

ipsedixit in General Chowhounding Topics

68

coll
on Feb 06, 2012

Why are chicken breasts so HUGE?

TwirlyGirly in General Chowhounding Topics

111

ospreycove
on Feb 05, 2012

Condiments and Eggs

jhopp217 in General Chowhounding Topics

63

chrissy1988
about 9 hours ago

Please.....Don't skin or blanch your nuts!

ggaylmer in General Chowhounding Topics

23

ggaylmer
on Feb 05, 2012

Oatmeal Blog??!!

buffalobobcat in General Chowhounding Topics

10

pine time
on Feb 02, 2012

What did you or your Mom make when you were sick?

Munkipawse in General Chowhounding Topics

40

iluvcookies
on Feb 04, 2012

The Best of Tucson

sekelmaan in Southwest

25

CCSPRINGS
on Feb 01, 2012

Mortar and pestle - good multi purpose size?

souvenir in Cookware

15

Bada Bing
on Feb 01, 2012

Rice: Flavorful by itself? [moved from Home Cooking]

achilles007 in General Chowhounding Topics

34

racer x
on Jan 29, 2012

Any memories of "poor people food" from your childhood that you still crave?

QueenDairy in General Chowhounding Topics

376

cgarner
about 7 hours ago

What Is All-Purpose Flour Good For?

gothamette in General Chowhounding Topics

124

claritas
on Jan 31, 2012

Hot or cold Sauerkraut? How do you eat it and with what?

Munkipawse in General Chowhounding Topics

55

iL Divo
on Feb 11, 2012

What Are Your Most and Least Favorite Pasta Shapes?

Perilagu Khan in General Chowhounding Topics

207

Cheese Boy
on Feb 02, 2012

Southwest Road Trip - Off-the-beaten-path Chow Suggestions?

canuckbbqfan in Southwest

11

nohurry
on Feb 06, 2012

FRUITCAKE, DTW

Jack Freeman in Great Lakes

17

EWSflash
on Jan 22, 2012

other uses of heart shaped creme brulee dishes

mhulgrave in Home Cooking

17

bushwickgirl
on Jan 22, 2012

Lunch around the Tucson airport?

Sid Post in Southwest

2

EWSflash
on Jan 21, 2012

What the heck is Jamie Oliver's red chili?

smcbride3 in General Chowhounding Topics

34

sandylc
on Jan 29, 2012

My Aplogies, but I Need to Vent About America's Test Kitchen

jarona in Food Media and News

94

rasputina
on Jan 21, 2012

What are YOUR predictions for 2012 food trends?

mattstolz in General Chowhounding Topics

73

Veggo
on Jan 22, 2012