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Brining an already salt injected frozen turkey?
beckster914 in General Chowhounding Topics
4
EWSflash about 2 hours ago
Goat cheese haters?
HelloTiffy in General Chowhounding Topics
65
EWSflash about 10 hours ago
Microwave misfortune
lucyis in General Chowhounding Topics
3
My wife buys corn oil. Are we uhm... doing it all wrong? - moved from Home Cooking board
SocksManly in General Chowhounding Topics
32
Normandie about 19 hours ago
Servers on Cell Phones?
CyndiA in Not About Food
91
lil magill about 11 hours ago
turnip v. rutabaga - what do you call it?
danieljdwyer in General Chowhounding Topics
48
DockPotato 1 day ago
What's the rule in your house regarding restaurant leftovers?
PaulF in Not About Food
70
jeanmarieok on Nov 19, 2009
Totally Disgusted at Supermarket--Am I too Finicky?
Normandie in Not About Food
120
Paulustrious on Nov 17, 2009
Stringy avocadoes--what can we do?
butterfat in Home Cooking
11
PolarBear on Nov 15, 2009
Am I the only one who loves SOS?
Ellen in General Chowhounding Topics
dberg1313 on Nov 16, 2009
"With au jus" = with with the juice
greygarious in Not About Food
185
Paulustrious about 14 hours ago
Chain items that are addictive as crack
sheilal in Chains
61
givemecarbs on Nov 16, 2009
Silly Eating Habits
jfood in Not About Food
382
FibroLady on Nov 18, 2009
What brings out your inner ChowSnob? For me, it's apparently enchiladas..
shanagain in General Chowhounding Topics
256
satoorisme about 16 hours ago
Dim sum- the drill or bad interpretation?
EWSflash in Not About Food
35
Atahualpa on Nov 13, 2009
Attitudes toward restricted diets - your experiences?
Vaya Con Carne in Not About Food
105
thinks too much on Nov 12, 2009
Help! Term for politically/socially-motivated responsible carnivore?
pickypicky in Not About Food
39
KTFoley on Nov 19, 2009
Dinner with friends using gift certificate
chico_001 in Not About Food
58
Restaurant Dish on Nov 11, 2009
Worst Restaurant Mistake You're Made
118
buttertart on Nov 13, 2009
Servers at ethnic eateries ...
ipsedixit in Not About Food
114
sidwich on Nov 16, 2009
Eating sushi that is endangered - Mirai and Bluefin tuna [Moved from Chicago board]
logan404 in General Chowhounding Topics
2
EWSflash on Nov 11, 2009
Source for truffles?
EWSflash in General Chowhounding Topics
0
EWSflash on Nov 10, 2009
What menu items need to be retired?
Its Still Mooing in General Chowhounding Topics
459
Sui_Mai on Nov 18, 2009
Foods that you love so much you enjoy them even when it's a terrible version
mollyomormon in General Chowhounding Topics
42
Terrieltr on Nov 10, 2009
What are mussels like?
Boychucker in General Chowhounding Topics
30
coney with everything on Nov 10, 2009
Profile
Best meal I ever ate:
There've been so many...
My current drink of choice:
tequila with fresh diced peaches or nectarines
I really wish I could:
Eat more and weigh less. I also wish I could fly.
My favorite comfort food:
Mac & cheese, no crumb crust, most cheese
My most tattered cookbooks:
The Joy of Cooking, and Diana Kennedy's Mexican cookbooks
People Reading Me
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