A16 is it me?
Jul 23, 2007 by chowpiggy in San Francisco Bay Area
A Single, Perfect Dish (and a Drink?)
Jul 26, 2007 by wittlejosh in San Francisco Bay Area
Regional "food quirks"
Jan 19, 2005 by raleighfoodlover in General Topics
100% grass fed beef. Icky! Am I crazy?
Jul 25, 2007 by Justpaula in General Topics
Why is it so difficult to find good espresso in restaurants?
Jul 25, 2007 by zin1953 in General Topics
Paladar Cafe Cubano
Jul 24, 2007 by Zach Georgopoulos in San Francisco Bay Area
When you cook, what things do you NEVER compromise on?
Jul 13, 2007 by ipsedixit in General Topics
Top Ten French Delicacies....
Jul 25, 2007 by fauchon in Food Media & News
Down to 3 - TNFNS- What do you think?
Jul 09, 2007 by cmvan in Food Media & News
NFNS Final Episode a Total Waste of Time?
Jul 23, 2007 by chicgail in Food Media & News
The Next Food Network Star
Jun 03, 2007 by sgny in Food Media & News
Just noticed Giada... am I behind the times?
May 18, 2007 by Lorelai in Food Media & News
10 Warning Signs Before You Visit... (moved from Tristate)
Jul 06, 2007 by billyparsons in Not About Food
What to fill a chocolate cake with??
Jul 10, 2007 by Ela0427 in Home Cooking
Finally going to No 9 park... what to have?
Jun 26, 2007 by newhound in Greater Boston Area
"How is everything?"
Jun 21, 2007 by momof3 in Not About Food
TNFNS-Fort Dix.
Jun 25, 2007 by Withnail42 in Food Media & News
Beard Papa
Jun 25, 2007 by jackieparis in Manhattan
The Pig Dinner at Manresa
Jun 20, 2007 by Paul H in San Francisco Bay Area
Food Odors at Work
May 14, 2007 by cayjohan in Not About Food
Le Pain Quotidien--- How do they do it?
Feb 18, 2007 by jordana in Chains
TNFNS Chocolate / Stadium Food Episode
Jun 17, 2007 by heathermb in Food Media & News
Best and Worst Recipes You Made From a Cooking Show
Jan 29, 2007 by Rocknrope in Home Cooking
TNFNS Jag's military record
Jun 18, 2007 by Withnail42 in Food Media & News
Graduate From Culinary School, Then Be In Debt The Rest Of Your Life
May 07, 2007 by ChinoWayne in Food Media & News
Real Name:
Tender Vittles
Location:
SF Peninsula
Profile
Best meal I ever ate:
A few..memorable ones at Taillevent, Fleur de Lys, Le Bernardin, Entoteca Pinchorri and our local greasespoon >^..^<
My current drink of choice:
Lillet Martini
I really wish I could:
Wishing is not Doing
My "Go-to" dinner party dish:
It depends...what do you want?
My favorite comfort food:
Peanut Butter and Salami
My top 5 favorite restaurants:
I have more than 5 but less than 10
My most tattered cookbooks:
Julia Child's "The Way to Cook"
People Reading Me