Hard Boiled Eggs
Apr 03, 2007 by MahiMahiFish in Home Cooking
Nabisco's Royal Lunch Milk Crackers have been discontinued
Aug 27, 2006 by Pat Hammond in General Topics
New Gourmet shop in Andover, MA
Mar 27, 2007 by LindaWhit in Greater Boston Area
What's your favorite Key Lime Pie recipe?
Mar 24, 2007 by Spencer in Home Cooking
What to do when dragged to a bad restaurant...
Apr 02, 2007 by graffitipassion in Not About Food
Living dangerously--just how expired can it be and still be edible?
Aug 10, 2006 by erikka in General Topics
Durkee Famous Sauce redux - An American Cult Classic Since 1857
Feb 19, 2007 by rworange in General Topics
Trader Joe's Frozen dinners
Mar 26, 2007 by penguinista in Chains
Large Fage 2% now available!
Mar 30, 2007 by toodie jane in General Topics
Leftover garic-- help!
Apr 01, 2007 by roxhills in Home Cooking
Intimate 50th birthday dinner...
Mar 31, 2007 by kleary2 in Greater Boston Area
Your Favorite Recipes Using Dried Apricot?
Mar 30, 2007 by content in Home Cooking
North Andover/Andover restaurants
Mar 30, 2007 by jrmd in Greater Boston Area
Comfort Food ... all time favs
Mar 29, 2007 by CookieGal in Home Cooking
Broken arm--easy food to cook?
Mar 29, 2007 by sheilal in Home Cooking
Leite's Culinaria: Entrees
Feb 28, 2007 by Katie Nell in Home Cooking
Learning to Cook..What are your favorite recipes?
Mar 28, 2007 by gourmetgal1 in Home Cooking
The Chef's Database
Mar 26, 2007 by rworange in Food Media & News
Biggest Cadbury Creme Egg ever? And how would you eat it? [moved from Not About Food]
Mar 28, 2007 by ipsedixit in General Topics
Committing Culinary Blasphemy?
Mar 28, 2007 by sugarcube in Home Cooking
How to measure fresh ground pepper?
Mar 27, 2007 by pamd in Home Cooking
Egg Salad
Mar 26, 2007 by missem in Home Cooking
How to cook a chicken breast
Mar 21, 2007 by sushieat in Home Cooking
When you leave a small tip...
Mar 12, 2007 by Boychucker in Not About Food
Bad Server/Great Rest. - what to do next time you go?
Mar 24, 2007 by lexpatti in Not About Food
Real Name:
LindaWhit
Location:
north of Boston
Blog:
http://LWhitt58 AT aol DOT com - please put "Chowhound" in subject line and let me know your CH name in body of message.
Profile
Best meal I ever ate:
Roast Duck for Two at Salts in Cambridge, MA
My current drink of choice:
usually white wine - and Dali's sangria
My favorite comfort food:
Either mac 'n' cheese or roasted chicken with mashed potatoes
My top 5 favorite restaurants:
Dali (Somerville, MA), La Campania (Waltham, MA), Millie's Diner (Richmond, VA), and Salts and Oleana (both in Cambridge, MA)
My most tattered cookbooks:
Meats: The Panhellenic Cookbook (from 1968)
People Reading Me