meutron

Best meal I ever ate:

chocolate covered potato chips and champagne

My current drink of choice:

barleywines in general.

I really wish I could:

Work in a kitchen where I was responsible for the menu.

My "Go-to" dinner party dish:

Twice baked potatoes.

My favorite comfort food:

waffles

My top 5 favorite restaurants:

Camino Real in Huntsville, Pepe Delgado's in Norman, The French Room in Dallas, Mr. Spriggs bbq in Midwest City, Royal Bavaria between Norman and Moore( Mainly for beer)

My most tattered cookbooks:

Rosamund Grant's Caribbean and African cookbook, various copies of The Professional Chef borrowed from a number of libraries, any number of bbq guides.