Indian Mangos!!!
Jun 06, 2007 by Jim Leff in Manhattan
Keens side dishes/desserts....
Jun 06, 2007 by steakrules85 in Manhattan
Flushing - need a good rec
May 28, 2007 by Lau in Outer Boroughs
Red Hook Ballfield's parent restaurants
Jun 06, 2007 by boots in Outer Boroughs
Pizza in the West 90's
Jun 04, 2007 by pfmustard in Manhattan
Glorious poutine at Sheep Station: The Real Deal!
May 29, 2007 by peacenow17 in Outer Boroughs
What's this Korean place ...
May 24, 2007 by david kaplan in Manhattan
Land Thai UES - awful!
May 16, 2007 by Jel212 in Manhattan
What other restaurants have fries like Balthazar?
May 08, 2007 by lucybobo in Manhattan
Chinese / taiwanese breakfast in flushing
Jan 13, 2006 by bigjeff in Outer Boroughs
Cubanos and empanadas at Yankee Stadium?
May 10, 2007 by squid kun in Outer Boroughs
Casual dinner near South Street Seaport
Apr 25, 2007 by piccola in Manhattan
Alfanfanoose (update)
May 01, 2007 by wingman in Manhattan
Mosco Pizza
Apr 27, 2007 by csw in Manhattan
Family Dumpling in Sunset Park?
Apr 25, 2007 by krissa_cavouras in Outer Boroughs
Frozen dumplings - favorites? best place to find them?
Apr 24, 2007 by maria_nyc in Outer Boroughs
Edible insects...
Apr 19, 2007 by parry77 in Outer Boroughs
Any Yunnan restaurants in New York?
Apr 12, 2007 by lucybobo in Manhattan
El Huipil in Red Hook closed
Apr 02, 2007 by bhill in Outer Boroughs
Shorty's vs Tony Luke's?
Mar 28, 2007 by steakrules85 in Manhattan
An audience with the Lemon Ice King [moved from Outer Boroughs board]
Mar 27, 2007 by squid kun in Food Media & News
Macaroons
Mar 21, 2007 by clim212 in Manhattan
Alchemy, Park Slope
Feb 21, 2007 by bhill in Outer Boroughs
Shandar on Coney Island Avenue In Brooklyn
Mar 12, 2007 by hoopsjunkie in Outer Boroughs
Salon Pio Pio
Mar 11, 2007 by ebecker in Manhattan
Real Name:
myh96athotmaildotcom
Location:
Manhattan Chinatown
Profile
My favorite comfort food:
Dal (just about any kind)
My most tattered cookbooks:
Diana Kennedy's "Mexican Regional Cooking"; Marcella Hazan's "More Classic Italian Cooking"; Julie Sahni's "Classic Indian Vegetarian and Grain Cooking"; Shizuo Tsuji's "Japanese Cooking: A Simple Art"
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