Jocelyn P

Best meal I ever ate:

Amarone risotto at Bottega del Vino, Verona, Italy

My current drink of choice:

Just about any red wine

I really wish I could:

find real Italian food in Tulsa

My "Go-to" dinner party dish:

Platter of grilled vegetables, assorted salumi and cheeses, great bread, great wine

My favorite comfort food:

Homemade macaroni and cheese

My top 5 favorite restaurants:

1. Any little trattoria off the beaten path in Italy. 2. Laduree in Paris for the hot chocolate and pastries. 3. South Beach Bar and Grill in Ocean Beach, CA, for fish tacos. 4 and 5: this is hard!

My most tattered cookbooks:

All of the "Beautiful Cookbook" series