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Joebob's Profile

Type

Korean restaurants: best kalbi/best deal, best banchan?

Sep 15, 2013 by indelibledotink in Hawaii

15

Impulse buy - methi leaf - what to do with it?

Dec 17, 2009 by tcamp in Home Cooking

25

What fish/seafood should we have?

Sep 14, 2013 by itryalot in Hawaii

26

Any information on Tomoyama Sushi and Peking Garden in Carlsbad?

Sep 21, 2013 by Joebob in San Diego

0

Bulgogi marinade

Mar 09, 2013 by fldhkybnva in Home Cooking

28

Suggestions on bottled water that comes in a multi pack

Sep 12, 2013 by cjayramone in San Diego

10

Restaurants with good dishes for dieters

Aug 30, 2013 by indelibledotink in Hawaii

16

A new twist on Nobu Miso Black Cod!

Oct 15, 2011 by Charles Yu in Home Cooking

7

Tamashiro Market / Fish Market Maui - Cooked Kona Crab

Aug 24, 2013 by Pigurd in Hawaii

7

ALOHA OE -- INDIGO

Aug 30, 2013 by roro808 in Hawaii

13

CHICKEN WINGS

Aug 27, 2013 by roro808 in Hawaii

11

Hatch Green Chili for Salsa - Uncooked or Roasted?

Aug 31, 2013 by BabyDollCook in Home Cooking

2

I can't find a Sichuan Spicy Seaweed Salad recipe.

Aug 30, 2013 by loveisblind in Home Cooking

5

I always buy bad fruits esp. melons and mangos. Any tips?

Aug 30, 2013 by SilentS in General Topics

4

Picking up speed in the kitchen?

Jul 31, 2013 by chloehk in Home Cooking

113

Best way to prepare skirt steak?

Feb 23, 2008 by vvv03 in Home Cooking

21

Chinatown-Honolulu

Aug 09, 2013 by KowboyK in Hawaii

30

Experimental crepe success

Aug 11, 2013 by greygarious in Home Cooking

18

POLL - Do you allow pets on your kitchen counters, are you male or female

Aug 05, 2013 by BiscuitBoy in Not About Food

349

Staying outside Waikiki with husband and toddler. Lunch recommendations?

Jul 16, 2013 by Nikki NYC in Hawaii

35

ISO Potato Starch Recipes

Aug 11, 2013 by luciaannek in Home Cooking

6

What to do with gravlax

Jul 27, 2013 by tardigrade in Home Cooking

12

Non-cake uses for cake flour? What about rice flour?

Aug 04, 2013 by csdiego in Home Cooking

16

Authentic Cobbler

Jul 07, 2008 by Kane_TO in Home Cooking

20

Can I bake a ham that isn't smothered in sugar and fruit?

Dec 21, 2009 by bodacious in Home Cooking

41