I ruined my new cast iron skillet - help!
Jan 21, 2010 by wino22 in Cookware
Jan 21, 2010 by wino22 in Not About Food
Best use of Gorgonzola/Blue Cheese
Sep 18, 2008 by yankeefan in Home Cooking
Diner type restaurant in Renton/Kent area
May 09, 2008 by Boychucker in Pacific Northwest
Anybody have impost on The Pink Door in Sea?
May 05, 2008 by tealea in Pacific Northwest
Outstanding seattle caterers? (for a wedding)
Jan 09, 2008 by Jeters in Pacific Northwest
Fallen in love with 3-ingredient beer bread. What's your twist?
Dec 03, 2007 by MarbleFallsParadise in Home Cooking
Is there anywhere good in renton to take my out of town aunt tonight?
Nov 28, 2007 by pablissima in Pacific Northwest
Squid?
Nov 14, 2007 by shipwreckedpirate in Pacific Northwest
Are these wines good to drink now?
Nov 03, 2007 by SBackes in Wine
My favorite fun food blog
Oct 27, 2007 by foodiemom in Food Media & News
Microwaves in restaurants: discuss
Nov 07, 2007 by Olivia in Not About Food
What's "the" food where you're from?
Nov 04, 2007 by SDMonkey in General Topics
Natually low fat/low salt cheese?
Nov 06, 2007 by tarepanda in Cheese
What did you cook today, and was it good?
Oct 26, 2007 by Peg in Home Cooking
Private Cocktail Party in Seattle?
Oct 06, 2007 by cookingteach in Pacific Northwest
What's good in Kitsap?
Oct 20, 2007 by ultrachoclover in Pacific Northwest
It's all about Vinegar!
Oct 29, 2007 by heatcrave in General Topics
Ground Turkey ideas
Oct 22, 2007 by zipper in Home Cooking
Salad at end of meal?
Oct 19, 2007 by Teep in General Topics
Cadbury Creme Eggs...? [moved from What's My Craving]
Oct 19, 2007 by fitziedawl in General Topics
Hardee's does it again -- The 920 calories, 60 grams of fat breakfast burrito ...
Oct 16, 2007 by PaulF in Chains
BELLINGHAM, WA - NEXT WEEK - HELP!
Feb 27, 2004 by chuck-a-nut in Pacific Northwest
Help! My first visit to Pike Place Market.
Oct 18, 2007 by xtian in Pacific Northwest
Cold, autumnal appetizer
Oct 14, 2007 by pomme de terre in Home Cooking
Real Name:
Sara
Location:
Washington
Profile
My current drink of choice:
Wine of course! Now that we are moving into fall I am back into reds.
I really wish I could:
Afford fancy dinners every night.
My "Go-to" dinner party dish:
Homemade lasagna
My favorite comfort food:
Ben & Jerry's Phish Food Ice Cream