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HLing's Profile

Type

I NEED TO FIND THE FRENCH MACAROON

Jan 21, 2008 by silverchains in Manhattan

30

PLEASE help me make great whipped cream!

Apr 08, 2010 by NAtiveNewYorker in Home Cooking

23

What to do about bad hosts?

Jun 02, 2008 by QueenPeach in Not About Food

118

Vegetarian street food in Harlem

Sep 26, 2007 by HLing in Manhattan

6

Oat Flour Muffins--why so gummy?

Jul 24, 2009 by Ora in Home Cooking

16

Anyone attended the 6-course dinner on the L-Train?

May 12, 2011 by HLing in Manhattan

3

What is good to eat at the Hong Kong Airport? Have a six hour layover

Apr 15, 2011 by yimster in China & Southeast Asia

33

Home made $2 metal filter for Aeropress +manual open hopper grinder for $8.99.

Dec 05, 2010 by HLing in Cookware

6

Must-eat in Hong Kong? A ravenous traveler inquires.

Jan 18, 2007 by alpha_ori in China & Southeast Asia

42

Does anyone know their Greek butter?

Apr 03, 2011 by HLing in General Topics

5

Glass kettle vs. Zojirushi for tea?

Jan 16, 2008 by comestible in Cookware

53

Dolomites: Bolzano to Berchtesgaden. A Memorable Experience?

Jan 28, 2010 by Joe H in Italy

70

Cold-Brewed Coffee?

Jun 27, 2007 by oakjoan in Home Cooking

76

Why doesn't my oolong tea taste like the bottled ones?

Feb 07, 2011 by localtalent in General Topics

17

Frite n Meat truck at 116 & Broadway today

Feb 10, 2011 by HLing in Manhattan

0

Quelle horreur! Macarons Going Mainstream!

Mar 02, 2010 by Amber_Lamps in General Topics

10

Croissants [split from Manhattan]

Feb 04, 2011 by Pedr0 in General Topics

8

Searching for a great croissant - my report

Jun 13, 2010 by RandyB in Manhattan

54

How long have you been a CH, and has it made you a better person?

Dec 04, 2010 by Veggo in Site Talk

101

Ramen

Dec 19, 2010 by drbelfer in Outer Boroughs

9

J & R Cafe - good Americano

Jan 03, 2011 by HLing in Manhattan

1

Saigon Banh Mi has moved

Dec 09, 2010 by LloydG in Manhattan

4

Xe Lua Vietnamese restaurant

Mar 22, 2008 by HLing in Manhattan

25

How Do You Use Your Electric Skillet?

Nov 29, 2010 by CindyJ in Cookware

5

Tang: 24-hour seolleongtang in Auburndale

Dec 13, 2009 by kenito799 in Outer Boroughs

8