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HLing's Profile

Type

Northwestern Famous 西北 at Columbia U - food truck

May 03, 2013 by HLing in Manhattan

2

What does fiddlehead taste like?

Apr 03, 2007 by Pei in General Topics

27

Taiyaki tea house - chinatown

Apr 06, 2013 by HLing in Manhattan

20

How, when and why (if) you started drinking your coffee black

Oct 17, 2006 by CulinaryKate in General Topics

147

Delicious butter made in Maine

Jul 08, 2010 by Pat Hammond in General Topics

6

Films featuring COOKS

Mar 05, 2009 by boomer13 in Food Media & News

24

Does 'quality' beef jerky exist?

Feb 11, 2007 by upod in General Topics

77

Chocolate Covered ????

Dec 30, 2007 by loml in Home Cooking

34

Famous Sichuan is the Real Deal

Dec 14, 2010 by AubWah in Manhattan

49

Yuen Yuen 人人 冰室 in Chinatown is gone。

Jan 23, 2013 by HLing in Manhattan

9

Delicious Dinkies

Nov 17, 2012 by HLing in Manhattan

4

Fall into the garlic trap much?

Jan 09, 2013 by HLing in General Topics

16

Hermit Cookies?

Jan 01, 2013 by Anicca in Outer Boroughs

3

Walk home with a Baguette from La Toulousaine

Jun 06, 2012 by HLing in Manhattan

7

Best Butter- European or American ? [Moved from The Best board]

Mar 28, 2007 by nbermas in General Topics

92

Japanese "Gurume Doramas" (gourmet TV dramas) - what others are out there?

Oct 25, 2006 by cgfan in Food Media & News

79

Savory sweet sponge cake from Tao Hong Bakery in Chinatown 稻香西饼屋

Mar 19, 2012 by HLing in Manhattan

5

Real canned butter (not ghee) & canned cheese

Sep 19, 2006 by rworange in General Topics

31

Online Tea Merchants - Who Are You Ordering From And What?

Feb 02, 2007 by omotosando in General Topics

73

Is there such a thing as a bad Oxo product?

Aug 30, 2008 by stratford in Cookware

136

Food related music

Mar 26, 2007 by StuartHMB in Not About Food

69

Good Steamed Bread (Bao) Recipe?

Apr 18, 2009 by sharonanne in Home Cooking

29

Anyone still crave Mei Mei's (May May?) zhong?

Dec 18, 2010 by HLing in Manhattan

26

Basil Brick Oven Pizza in Astoria

Jun 14, 2011 by HLing in Outer Boroughs

1

Help! Pastry bottom stuck in stock pot!

Mar 06, 2010 by julietg in Cookware

56