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anakalia's Profile

Type

International Cheese competitions?

Aug 23, 2009 by anakalia in Cheese

3

Only 15 ingredients week-in, week-out

Aug 06, 2009 by lifespan in General Topics

114

I'm cooking burgers with tallegio and topped with raw spinach- what kind of condiment?

Aug 13, 2009 by foodsnob14 in Home Cooking

15

Pan fried tofu

Jul 28, 2009 by pie22 in Home Cooking

18

Left over girlie beer

Jul 26, 2009 by ajcraig in Home Cooking

31

Flying with cheese

Apr 28, 2006 by Tav in Cheese

12

Tomatillos

Jul 19, 2009 by dimsumgirl in Home Cooking

16

Mortar and pestle [moved from LA]

Aug 04, 2009 by dizme28 in Cookware

3

Mystery Spice

Jul 28, 2009 by mollygirl in General Topics

15

Canned Seafood from Lisbon (Conserveira de Lisboa)

Jul 21, 2009 by almcg in General Topics

2

Waiting for Gouda - what's your favorite?

Jun 21, 2009 by rworange in Atlanta

43

Bug in My Basmati!

Jun 07, 2009 by Jetgirly in Home Cooking

36

What is your favorite dish to have Harissa with?

Jun 06, 2009 by foodsnob14 in Home Cooking

13

Appetizer for Wisconsin Friday Night Fish Fry

Jun 05, 2009 by imgould in Home Cooking

13

What to bring home (US) from France?

May 22, 2009 by jsaimd in France

20

Need students recs for inexpensive food in Paris

May 21, 2009 by Diane in Bexley in France

13

Club Soda in France?

May 21, 2009 by anakalia in France

6

Restaurants in Phoenix, Scottsdale, Tempe

Feb 01, 2009 by chshamrock in Phoenix

15

What pot to use when cooking Indian curries

May 20, 2009 by snax in Cookware

13

Excellent Thai Food Phoenix/Tempe

Apr 22, 2007 by pstempe22 in Phoenix

31

Indian cooks in Paris - Help!

Feb 07, 2009 by anakalia in France

0

Flap Mushrooms?

Feb 01, 2009 by anakalia in General Topics

1

Groceries in France - organic? Free range?

Jan 08, 2009 by anakalia in France

5

Arepas in Phoenix or Scottsdale?

Aug 09, 2008 by ckwheat in Phoenix

10

Best lunch in Mesa/Chandler/Tempe

Aug 19, 2008 by danieli10 in Southwest

11