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Best meal I ever ate:
My current drink of choice:
I really wish I could:
afford to eat out at more fancy places in LA.
My "Go-to" dinner party dish:
Swiss Chard Tart
My favorite comfort food:
My top 5 favorite restaurants:
Fonda San Miguel (Austin), Del Posto (NYC), Il Primitivo (LA), Zankou Chicken (LA), 't Kelderke (Brussels)
My most tattered cookbooks:
Joy of Cooking, Frugal Gourmet, Moosewood Restaurant Cooks
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