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FED's Profile

Sand Dabs

Feb 06, 2009 by sailorbelle in Los Angeles Area

44
Mar 10, 2013

Your favorite food memoir?

Sep 13, 2012 by The Dairy Queen in Food Media & News

125
Mar 08, 2013

Casual spot near Long Beach Terrace Theater?

Feb 14, 2013 by john gonzales in Los Angeles Area

3
Feb 14, 2013

Where makes a good Faux Gras ?

Feb 09, 2013 by kevin in Los Angeles Area

16
Feb 14, 2013

Justin Wilson and other lost cooking show classics...

Sep 12, 2006 by silence9 in Food Media & News

205
Jan 27, 2013

Dave's Burger in Long Beach-a nice surprise

Jan 09, 2013 by Ogawak in Los Angeles Area

12
Jan 17, 2013

Temp for a 7hr dutch oven pork roast

Jan 09, 2013 by corbmonster in Home Cooking

51
Jan 14, 2013

Dungeness Crab!! Recommendations on where to buy??

Dec 15, 2006 by Schweinhaxen in Los Angeles Area

39
Jan 10, 2013

Enrique's - Long Beach (Late Lunch Yesterday)

Dec 19, 2011 by Servorg in Los Angeles Area

11
Jan 05, 2013

Restaurants in Carmel, CA?

Dec 27, 2012 by francollinphoto in California

2
Dec 27, 2012

ISO Prime Rib to Cook in Long Beach Area

Dec 18, 2012 by rjw_lgb_ca in Los Angeles Area

1
Dec 18, 2012

NYT: "The Once and Future Spago"

Oct 31, 2012 by ipsedixit in Los Angeles Area

28
Dec 16, 2012

Baco Mercat

Jan 23, 2012 by BSW6490 in Los Angeles Area

32
Dec 13, 2012

Dry-Brining a turkey

Nov 12, 2007 by Dundie in Home Cooking

119
Dec 12, 2012

Great dinner place halfway between Downtown LA and Long Beach?

Dec 11, 2012 by vreiner in Los Angeles Area

2
Dec 12, 2012

Christopher Kimball in the NYT Magazine

Oct 13, 2012 by Chocolatechipkt in Food Media & News

191
Dec 09, 2012

Need to brine but my turkey is still frozen

Nov 18, 2012 by Kiddelicious in Home Cooking

18
Nov 25, 2012

Brining, I'm so confused!!!

Nov 18, 2012 by Kiddelicious in Home Cooking

10
Nov 19, 2012

Water Grill - old vs. new?

Oct 03, 2012 by josephnl in Los Angeles Area

13
Nov 05, 2012

Recommendations in Long Beach, near Carpenter Center?

Oct 23, 2012 by howard81 in Los Angeles Area

7
Oct 31, 2012

Japanese food in Little Toyko?

Oct 21, 2012 by ilsorpasso in Los Angeles Area

37
Oct 28, 2012

Spatchcocked turkey roasted on bed of stuffing--anyone done this?

Oct 23, 2012 by nofunlatte in Home Cooking

14
Oct 26, 2012

Is it worth going to Campanile now?

Oct 10, 2012 by Papuli in Los Angeles Area

7
Oct 13, 2012

"Nibbled to Death": NY Times' Pete Wells skeptical about tasting menus

Oct 09, 2012 by Robert Lauriston in Food Media & News

23
Oct 11, 2012

Potentially embarassing question: Kosher salt versus sea salt?

Dec 05, 2007 by Megiac in Home Cooking

40
Oct 11, 2012