Savannah chowhounds--send me to your faves
Jul 26, 2008 by Lgalen in General South Archive
Desserts for a vodka tasting party?
Dec 06, 2008 by Lgalen in Spirits
Georgie D's Stoneham, moved?
Dec 06, 2008 by Lgalen in Greater Boston Area
HASH
Feb 09, 2008 by jcormie1 in Greater Boston Area
Sazon Cuban Cuisine - North Beach
Nov 15, 2008 by Frodnesor in Miami - Fort Lauderdale
Loie Fuller
Nov 04, 2008 by Lgalen in All New England Archive
Berkshires between Otis and Stockbridge?
Jul 20, 2008 by Lgalen in All New England Archive
Charleston SC: Okay, so where's the GOOD low country food?
Jul 13, 2008 by Lgalen in Southeast
Con Sol - first report?
Dec 06, 2007 by Bob Dobalina in Greater Boston Area
Dreamaway Lodge in Becket,Ma (Berkshires)
Apr 13, 2008 by Lgalen in All New England Archive
Lunch near Eddy Street in Providence
Mar 09, 2008 by Lgalen in All New England Archive
Boston Globe covers SC and GA I-95 chow
Mar 09, 2008 by Lgalen in General South Archive
Burlington, VT?
Feb 19, 2008 by Lgalen in All New England Archive
Boston to Burlington, VT
Help for slightly crunchy flageolet beans?
Jan 18, 2008 by Lgalen in Home Cooking
Where to buy Cheryl Ann's challah near Arlington?
Sep 21, 2007 by Lgalen in Greater Boston Area
Any grown up bar/lounges near 128/93?
Sep 16, 2007 by Blumie in Greater Boston Area
Pinkberry knock-off in Super88 foodcourt
Aug 25, 2007 by RedChillie in Greater Boston Area
Wow Cow frozen yogurt?
Aug 22, 2007 by Lgalen in Greater Boston Area
Great Breakfast an hour north of Miami?
Aug 12, 2007 by Lgalen in Florida
Roadfood between Baltimore and Florence, SC
Jul 18, 2007 by Lgalen in General South Archive
Boston's best for lunch & dinner (Kid friendly)
May 12, 2007 by Isamtl in Greater Boston Area
Need recommendations for Parents Visit
May 10, 2007 by emmyru in Greater Boston Area
Low fat/non fat frozen yogurt?
May 07, 2007 by jills in Greater Boston Area
Best Carrot Cake (Boston/Cambridge/Somerville)
Apr 26, 2007 by heathermb in Greater Boston Area
Location:
Boston
Profile
Best meal I ever ate:
BBQ shrimp at Pascal's Manale in New Orleans 30 years ago
My current drink of choice:
Hendricks Mayfair
I really wish I could:
eat everything and not get fat
My "Go-to" dinner party dish:
Baked Brie
My most tattered cookbooks:
Silver Palate, NYT International, several Craig Claiborne compilations and my new favorite, The New Best Recipe