ISO a recipe that highlights roasted red onions - I love them
Jan 11, 2009 by lexpatti in Home Cooking
January-February Comfort Foods
Jan 07, 2009 by Nunzio in Home Cooking
What is the most unusual, but tasty, sandwich you make or have made?
Jan 06, 2009 by reenum in Home Cooking
I need suggestions for excellent appetizers for a champagne brunch....
Jan 11, 2009 by Kree8tif in Home Cooking
What is the difference between polenta and grits?
Jan 10, 2009 by Analisas mom in General Topics
How do you define trashy?
Jan 04, 2009 by Quine in General Topics
Cibus at NorthPark Mall
Jan 06, 2009 by Analisas mom in Dallas - Fort Worth
Lots of cream cheese to use up, ideas?
Jan 03, 2009 by Michelle in Home Cooking
Dallas Morning News Top Ten of 2008
Jan 02, 2009 by jindomommy in Dallas - Fort Worth
Jasper's Plano
Dec 12, 2008 by txsweetie in Dallas - Fort Worth
Seafood on xmas eve...looking for ideas?
Dec 15, 2008 by grandgourmand in Home Cooking
Christmas Eve/Day Dining in Dallas
Dec 15, 2008 by ShanghaiSam in Dallas - Fort Worth
Cognac Duck Mousse
Dec 17, 2008 by Analisas mom in Home Cooking
Vegan tacos
Dec 11, 2008 by Danimal in Home Cooking
Dinner menu help for Sunday 12/7
Dec 03, 2008 by misquote in Home Cooking
Mom Mom's Red Velvet Cake/Butter Cream Icing
Apr 04, 2007 by Axalady in Home Cooking
Indian Appetizers
Nov 19, 2008 by Analisas mom in Home Cooking
Killer cheese souffle recipe for 5-6?
Sep 19, 2002 by Katerina in Home Cooking
Dumplings
Oct 05, 2008 by heartfood in Home Cooking
Favorite Thanksgiving Dessert
Nov 11, 2008 by alexa52 in Home Cooking
Wedding venues with tasty catered food?
Nov 09, 2008 by jaime24g in Dallas - Fort Worth
Heaps of lemon peels!
Nov 09, 2008 by dumpycactus in Home Cooking
Replicate Butternut Squash/Crab Soup?
Nov 06, 2008 by dzdigits in Home Cooking
Dinner for 8 - Mashed Potatoes and....?
Nov 06, 2008 by chowkari in Home Cooking
My Lime Tree is Ready, Help With Some Recipes
Oct 28, 2008 by SaltCod in Home Cooking
Real Name:
janet
Location:
dallas
Profile
Best meal I ever ate:
mario batali's NYC
My current drink of choice:
An Italian Spritz and a Mai tai
I really wish I could:
spend a year in Italy and France
My "Go-to" dinner party dish:
salad
My favorite comfort food:
pasta carbonara
My top 5 favorite restaurants:
Misto Bistro. Greek Isle, Vincent's, Caravelle, Roy's