Best meal I ever ate:
A seven course tasting menu that defies any successful description in words, at French Laundry - November, 2006
My current drink of choice:
A very chewy, floral DIPA, or a big '97 Amarone
I really wish I could:
sit down and have a meal with Anthony Bourdain and Mario Batali, and Michael Ruhlman.
My "Go-to" dinner party dish:
My favorite comfort food:
A big greasy Reuben with fries, or carbonara. And ice cream.
My top 5 favorite restaurants:
French Laundry, Morimoto, circa 2003, Vetri
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