chef's tasting menu at La Belle Vie in Minneapolis.
My current drink of choice:
Mojito
I really wish I could:
have an outdoor pizza oven.
My favorite comfort food:
chocolate
My most tattered cookbooks:
my mom's 1954 Betty Crocker cookbook, an old home extension cookbook, Crescent Dragonwagon's Bread and Soup, Lora Brody's Good Food, anything with chocolate