Belford Bistro (Belford NJ)
Feb 20, 2008 by val ann c in New Jersey
Solomon's Buffalo Meat
Feb 28, 2008 by jonoro in Mid-Atlantic
Sunday Brunch in Monmouth County NJ
Feb 29, 2008 by lori529 in New Jersey
Houlihans Eatontown
Feb 24, 2008 by ocdiner in Mid-Atlantic
Saturday Lunch - Red Bank
Feb 25, 2008 by roydiculous in Mid-Atlantic
Breakfast in the shore area?
Feb 22, 2008 by bjsimmons in Mid-Atlantic
Kanji, Tinton Falls last night
Feb 24, 2008 by seal in Mid-Atlantic
Jim's Burger Haven, is it really all that?
Feb 19, 2008 by Milkfacebstrd2 in New Jersey
Korean near Edison, NJ?
Feb 16, 2008 by jahg in New Jersey
Dinner Tonight
Feb 16, 2008 by Babs16 in Mid-Atlantic
My Kingdom For A Good Bagel!
Feb 14, 2008 by mmgpsych in New Jersey
Diners Diners Everywhere, But Not A Greek To Eat
Feb 15, 2008 by Heidi61 in Mid-Atlantic
Best Veggie Burger Patty?
Feb 13, 2008 by foodiesf in General Topics
New England Hot Dog Co opens in Freehold
Feb 05, 2008 by seal in New Jersey
Review of Table for my birthday
Feb 02, 2008 by mfp79 in Mid-Atlantic
Chowhound content editing and unintended consequences
Jan 30, 2008 by val ann c in Site Talk
Devino's in hazlet/keyport
Jan 29, 2008 by chefMD in Mid-Atlantic
Big B'day coming up.......
Jan 29, 2008 by jnk in Mid-Atlantic
Recommendations for birthday dinner in monmouth county
Jan 27, 2008 by mfp79 in Mid-Atlantic
Good bread bakery in central NJ (monmouth cty)
Jan 21, 2008 by kriscoop in Mid-Atlantic
Icky Kicky's
Jan 25, 2008 by seal in Mid-Atlantic
Shrewsbury Ave. Many Questions!!!!
Jan 24, 2008 by Herm in Mid-Atlantic
What to eat in Colts Neck?
Jan 11, 2008 by joonjoon in New Jersey
Comfort food in Monmouth County
Jan 24, 2008 by sunsetterdottie in Mid-Atlantic
Simple and, healthful breakfast suggestions. Please.
Jan 18, 2008 by fruglescot in General Topics
Location:
Seattle
Profile
Best meal I ever ate:
Steaming hot tamales from a tortilla factory in Pecos, TX. Eaten while watching the sun rise over the mountains.
My current drink of choice:
Yunnan black tea, brewed at home
My favorite comfort food:
Fresh-picked New Jersey tomato, sliced, with salt.
My top 5 favorite restaurants:
Revel, in Seattle; Drew's Bayshore Bistro in Keyport NJ
My most tattered cookbooks:
"What to Cook When You Think There's Nothing in the House to Eat" by Arthur Schwartz
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