Candy's Profile

Type

The best thing your school cafeteria served

Aug 21, 2008 by fluffernutter in General Topics

505

Boiling eggs

Mar 23, 2015 by LittleWave in Home Cooking

22

More on popcorn - can you pop kernels that previously didn't pop?

Nov 17, 2006 by auberginegal in Home Cooking

4

Why do people find it so strange to take photos of your food?

Jun 01, 2014 by nothingswrong in Not About Food

160

Does anyone know how old my Revere ware might be?

Jul 22, 2007 by Glencora in Cookware

51

10 or 12 inch skillet?

Dec 08, 2006 by stratford in Cookware

29

Best bread knife?

Aug 18, 2008 by Westy in Cookware

36

Plates, Dishes?

Feb 21, 2010 by fruitbooter in Cookware

36

Your go to fat?

Mar 23, 2015 by carrytheone in General Topics

31

HOW DO YOU DEAL WITH "MAYBES" WHEN YOU INVITE GUESTS FOR DINNER?

Mar 23, 2015 by PHREDDY in Not About Food

107

Are there advantatages to a pressure cooker besides saving time?

Mar 09, 2015 by zackly in Cookware

46

Cooks vs. bakers

Sep 06, 2007 by susanj in Not About Food

54

Why remodel a kitchen and put in an electric range?

Mar 24, 2015 by BouquiGarnet in Cookware

59

Aleppo pepper

Nov 03, 2014 by rmarisco in General Topics

27

Anyone know why soy yogurt is disappearing?

Jun 08, 2013 by sciencediet in General Topics

65

So, what's the average Chowhounder's weight?

Sep 04, 2013 by zippypinhead in Not About Food

186

How do you eat your grits?

May 16, 2013 by PotatoHouse in General Topics

64

Corned beef... oven or stove?

Jan 12, 2009 by ashii in Home Cooking

126

National PI(e) Day

Mar 10, 2015 by Candy in Home Cooking

113

Does silence on an rsvp mean they aren't coming ?

Feb 13, 2015 by klienemaus in Not About Food

220

Got a Le Creuset roaster for a steal, but what utensils/rack should I use with it?

Mar 16, 2015 by Beeedee in Cookware

9

What type of cuisine do you NOT like?

Nov 14, 2014 by Beach Chick in General Topics

432

Le Creuset enamelled cast iron - White with white interior - Where to purchase in Canada?

Mar 18, 2015 by Breadcrumbs in Cookware

1

Dinnerware safety--brand suggestions?

Feb 09, 2008 by liveforfood in Cookware

83

Flatiron steak.... what's the best way to cook ????

Jun 12, 2007 by scunge in Home Cooking

10