Candy's Profile

What foods have you made and then decided store bought was good enough, thank you, based upon cost, time, and ta...

Jun 22, 2014 by Kris in Beijing in General Topics

285
Jul 13, 2014

I purchased Guar gum as a thickening agent

Aug 23, 2006 by hbgrrl in Home Cooking

107
Jul 13, 2014

Any Chuck Steak recipes that are not for the grill?

Jul 11, 2014 by scunge in Home Cooking

12
Jul 13, 2014

Garlic Press - do you believe in them?

Mar 23, 2014 by chloebell in Cookware

104
Jul 12, 2014

Guests not offering to do dishes, is it rude?

Jan 22, 2010 by hala in Not About Food

333
Jul 11, 2014

Overcooked Chicken Breasts - Help

Jul 10, 2014 by rudeboy in Home Cooking

34
Jul 11, 2014

Brand name flatware - best way to buy individual pieces?

Jul 09, 2014 by cookiekakie in Cookware

10
Jul 10, 2014

Patterns for everyday and china dinnerware

Jun 13, 2014 by velvetdc1 in Cookware

107
Jul 10, 2014

Chicken Skin Candy ... get it now, all the kids are doing it!

Oct 08, 2010 by ipsedixit in Home Cooking

46
Jul 10, 2014

Chinese cookbook for an experienced western cook

Jul 08, 2014 by muffinb in Home Cooking

15
Jul 09, 2014

What cookbooks have you bought recently, or are you lusting after? June 2014 edition! [OLD]

May 31, 2014 by buttertart in Home Cooking

195
Jul 09, 2014

What are you baking these days? June 2014 edition, part 2! [OLD]

Jun 15, 2014 by buttertart in Home Cooking

218
Jul 09, 2014

How do you get rid of fruit flies in your kitchen??

Jul 25, 2007 by thunderbug84 in Not About Food

247
Jul 09, 2014

Most Disgusting Cereal, Ever.

Jun 21, 2008 by steinpilz in General Topics

137
Jul 09, 2014

Onions. Do you "count" them as a vegetable when planning a meal?

Jul 06, 2014 by Kris in Beijing in General Topics

85
Jul 08, 2014

Warning - General Mills bought Liberté yogurt, it's now Yoplait crap for premium price!

Aug 14, 2012 by HokieAnnie in General Topics

98
Jul 08, 2014

The best thing your school cafeteria served

Aug 21, 2008 by fluffernutter in General Topics

469
Jul 08, 2014

Favorite bottled salad dressings?!?

Mar 10, 2013 by kseiverd in General Topics

126
Jul 08, 2014

Best Bread for French Toast?

Nov 13, 2006 by marthadumptruck in Home Cooking

39
Jul 08, 2014

House brands shutting down name brands?

Jul 03, 2014 by pikawicca in General Topics

67
Jul 08, 2014

How often do you use your Food Processor?

Aug 04, 2006 by Pupster in Cookware

49
Jul 07, 2014

Condiments That Do and Do Not Need Refrigeration

Dec 06, 2006 by opinionatedchef in General Topics

87
Jul 07, 2014

What is a Rimmed Soup Plate used for?

Jul 05, 2014 by kitchengardengal in Cookware

31
Jul 07, 2014

Gluten-free replacement for bread crumbs?

Aug 17, 2007 by allieinbklyn in Home Cooking

105
Jul 07, 2014

Vintage stoves?

Jan 02, 2007 by bolletje in Cookware

114
Jul 07, 2014