Candy's Profile

Type

ISO whole blanched almond source

Nov 27, 2006 by toodie jane in General Topics

4

Savory Meat pies--Whats your favorite

Nov 22, 2006 by ishmael in General Topics

41

Found a Good Website for Mexican Food Specialty Items & Need Advice in Making Up a Shopping List

Nov 22, 2006 by niki rothman in General Topics

12

That Fox Run Turkey Lacer

Nov 26, 2006 by Candy in Cookware

2

Quick Tortilla question

Nov 26, 2006 by AliceS in Home Cooking

6

Tasty turkey stock - now what?

Nov 26, 2006 by Aimee in Home Cooking

6

Queso Fondido? [Split from What's My Craving board}

Nov 26, 2006 by Carlos in Home Cooking

4

Yet another turkey stock question - jello

Nov 26, 2006 by bananie in Home Cooking

6

Post T-day Turkey Leff-overs

Nov 23, 2006 by ML8000 in Home Cooking

25

Need Dessert for Thanksgiving Dinner

Nov 12, 2006 by 4chowpups in Home Cooking

61

ALBER'S CORNMEAL

Oct 23, 2006 by WINDELLA in General Topics

18

How I found Chowhound!!! Lucky me!

Nov 24, 2006 by Bettini in Site Talk

10

Veloute-can I freeze it?

Nov 25, 2006 by acme in Home Cooking

2

No-Knead Bread -- can you split in two?

Nov 25, 2006 by Amuse Bouches in Home Cooking

3

Green beans almondine - got a good recipe for it?

Nov 17, 2006 by EclecticEater in Home Cooking

3

Food Mills

Oct 30, 2006 by akp in Cookware

13

Corned Beef n' Cabbage

Nov 24, 2006 by QueenB in Home Cooking

8

Oatmeal--What do you put on yours (besides brown sugar)?

Nov 06, 2006 by dimples in Home Cooking

54

New Day After Thanksgiving Recipes

Nov 07, 2006 by nissenpa in Home Cooking

24

Tendon

Nov 23, 2006 by kare_raisu in General Topics

2

Another gravy query

Nov 22, 2006 by Sarah in Home Cooking

7

Pumpkin Pie Question (I should know this already....)

Nov 23, 2006 by wyf4lyf in Home Cooking

2

Foods most commonly prepared badly... that are great when made well. (Who knew? What's the key?)

Sep 20, 2006 by Cinnamon in General Topics

208

Happy Thanlsgiving

Nov 23, 2006 by Spencer in Home Cooking

1

Chocolate-Dipped Cookies

Nov 21, 2006 by chowchow985 in Home Cooking

19