Candy's Profile

Type

Dufour Hors d'Oeuvres

Dec 23, 2006 by Candy in Home Cooking

2

Italian pandoro cake, a 'good for months' type, past expiration ... hmm...

Dec 23, 2006 by Cinnamon in Home Cooking

3

Shortbread screw up

Dec 23, 2006 by HBOO in Home Cooking

4

Does it ever seem like the simplest dishes require the most pans?

Dec 18, 2006 by Candy in Not About Food

15

Messed up vinegarette...need help quick please

Dec 23, 2006 by Tonyjlive in Home Cooking

8

After X'mas meals.

Dec 22, 2006 by manny in General Topics

3

In defense of sauces

Dec 22, 2006 by frenetica in General Topics

9

Make ahead?

Dec 23, 2006 by hrhboo in Home Cooking

5

Dubious Idea of the Month: Cold Christmas Buffets

Dec 21, 2006 by BarefootandPregnant in Home Cooking

25

Pie crusts adhering to pie plate

Dec 23, 2006 by cpboudreau in Home Cooking

6

Need Fabulous Pea Salad Recipe

Dec 23, 2006 by Kendall in Home Cooking

4

Brass polish?

Dec 23, 2006 by shoshana in Not About Food

2

Will jalapenos keep gelatin from setting?

Dec 23, 2006 by sunshinedrop in Home Cooking

2

Need ideas for mignardises/petit fours

Dec 22, 2006 by aktivistin in Home Cooking

8

Help with stuffed roast chickens

Dec 22, 2006 by madwrk in Home Cooking

8

Flour for Pizza Dough

Dec 22, 2006 by GDSinPA in Home Cooking

3

Fresh scallops

Dec 22, 2006 by hrhboo in Home Cooking

10

Help wanted with composing this course: duck, pear cookie and red berry sauce

Dec 22, 2006 by chrisk in Home Cooking

7

What is on your menu for the holiday feast?

Dec 16, 2006 by Pamela in Home Cooking

75

Pecan Pie Filling

Dec 22, 2006 by ncs821 in Home Cooking

2

In need of beef -- what kind?

Dec 22, 2006 by Clarissa in Home Cooking

6

Help, caramel came out too firm!

Dec 21, 2006 by chocolate chick in Home Cooking

5

I need ideas for inside a puff

Dec 22, 2006 by icey in Home Cooking

12

4 cups leftover fresh pecans

Dec 21, 2006 by nissenpa in Home Cooking

14

Make-Ahead Chicken Wings?

Dec 22, 2006 by ChouxChoux in Home Cooking

4