Candy's Profile

Type

Best healthy soup recipes or cookbooks?

Dec 15, 2006 by Displaced California Foodie in Home Cooking

7

On the topic of am I going to burn my house down.....

Nov 14, 2006 by Candy in Not About Food

36

Condiment-aholics, listen up! The Condiment Police are here to help....

Dec 04, 2006 by fauchon in General Topics

79

What to do with leftover pasta?

Dec 14, 2006 by Aimee in Home Cooking

5

Bittersweet Chocolate

Dec 13, 2006 by BarbaraGale in General Topics

10

Trying to identify this crab appetizer...

Dec 14, 2006 by niccole in Home Cooking

6

Fleming's Chocolate Brownie Cookies from The Last Course

Dec 13, 2006 by Candy in Home Cooking

4

2 baking sheet questions, silicone and puffing!

Dec 12, 2006 by pitu in Home Cooking

7

Chicken one-pot meal recipes?

Dec 13, 2006 by rebs in Home Cooking

7

Non-trans-fat alternatives to shortening?

Dec 14, 2006 by laurie in General Topics

3

Foie Gras at Home [ moved from Manhattan ]

Dec 14, 2006 by Sean Dell in Home Cooking

2

Just got a food saver, want to experiment with in-the-bag vacuum marinating and poaching!

Nov 26, 2006 by Diana in Home Cooking

4

Electric Kettles

Dec 14, 2006 by Candy in Cookware

4

"Mexican" menu -- Side dishes? Appetizers?

Dec 13, 2006 by spyturtle008 in Home Cooking

12

Need a soft holiday cookie inspiration

Dec 14, 2006 by jillp in Home Cooking

12

ISO warm desserts?

Dec 12, 2006 by yum in Home Cooking

13

Freezing chicken francese

Dec 13, 2006 by bluechip in Home Cooking

2

Good brands for almond paste?

Dec 08, 2006 by AppleSister in General Topics

21

Basically Spicy or Basically Plain?

Dec 12, 2006 by cgj in General Topics

17

Rolled boneless pork roast

Dec 13, 2006 by Sarah in Home Cooking

2

Inspiration needed for Christmas dinner!

Dec 13, 2006 by Sean Dell in Home Cooking

2

Just when Gourmet seems to be getting back on track, along comes December issue...

Nov 21, 2006 by buttertart in Food Media & News

29

Gigot de Sept Heures, LA Times - DON'T DO IT!!

Dec 12, 2006 by Will Owen in Home Cooking

11

Prime Rib-Horseradish or horseradish sauce.

Dec 11, 2006 by Barbecue Joe in General Topics

13

Do you eat hydrogenated fat?

May 03, 2006 by Robert Lauriston in Not About Food

63