Rubee's Profile

Type

*August 2009 COTM* OTTOLENGHI: Meat and Fish

Aug 03, 2009 by Caitlin McGrath in Home Cooking

166

Arabesque: Starters, Kemia, Meze, and Mezze

Mar 31, 2007 by Katie Nell in Home Cooking

185

Coupe cocktail glasses

Jun 04, 2009 by MC Slim JB in Cookware

23

Essentials of Classic Italian Cooking: Pasta and Other Starches [CoTM Sept 2006 and Nov 2013]

Sep 13, 2006 by redwood2bay in Home Cooking

192

Zuni Cafe Cookbook: Eggs/ Starchy Dishes

Jan 01, 2007 by redwood2bay in Home Cooking

129

DUNLOP March Cookbooks of Month: Vegetables and Bean Curd

Feb 29, 2008 by oakjoan in Home Cooking

421

Quinoa Salad - Home Cooking Dish of the Month August 2012

Jul 30, 2012 by Dave MP in Home Cooking

96

Favorite Marcella Hazan recipes?

Oct 27, 2007 by vvv03 in Home Cooking

85

Muppetgirl- Best Polenta you'll ever eat!! for next time:

Nov 28, 2006 by opinionatedchef in Home Cooking

33

Absolute Best Risotto You Will EVER Eat: Toasted Pistachio Gorgonzola Dolce

Apr 09, 2002 by Joe H. in Home Cooking

264

Collectable (high value/high price) Cookbooks?

Dec 05, 2010 by rbohan in Home Cooking

91

*October 2010 COTM: BAREFOOT CONTESSA - Other Sources

Oct 01, 2010 by smtucker in Home Cooking

109

Crawfish - Crayfish - Crawdad - Mudbug Recommendations

Nov 24, 2011 by NitroGen in Phoenix

6

JUNE Cookbook of the Month: FOODS and WINES OF SPAIN, Penelope Casas - All Recipes

May 31, 2008 by oakjoan in Home Cooking

111

DUNLOP March Cookbooks of Month: Meat

Feb 29, 2008 by oakjoan in Home Cooking

260

All About Braising: Pork and Lamb Recipe Reviews

Sep 30, 2006 by redwood2bay in Home Cooking

137

*May/June 2010 COTM - GOURMET: Drinks. First Courses, Soups

May 03, 2010 by Caitlin McGrath in Home Cooking

64

Favorite Cabbage ideas

Jul 14, 2009 by cassoulady in Home Cooking

77

June Cookbook of the Month: TAPAS by Penelope Casas - ALL RECIPES

May 31, 2008 by oakjoan in Home Cooking

74

*May/June 2010 COTM - GOURMET: Fish, Poultry

May 03, 2010 by Caitlin McGrath in Home Cooking

210

September COTM “Vietnamese”: Poultry & Eggs

Sep 01, 2008 by MMRuth in Home Cooking

101

February 2011 Cookbook of the Month: THE ESSENTIAL NEW YORK TIMES COOKBOOK Chapters 9-12

Jan 31, 2011 by smtucker in Home Cooking

397

APRIL 2011 AMFT/Greenspan: Chicken and duck; beef, veal, pork, and lamb; fish and shellfish

Apr 01, 2011 by bayoucook in Home Cooking

242

February 2011 Cookbook of the Month: THE ESSENTIAL NEW YORK TIMES COOKBOOK Chapters 5-8

Jan 31, 2011 by smtucker in Home Cooking

228

Savory Pancakes: Home Cooking Dish of the Month (Nov. 2012)

Oct 31, 2012 by L.Nightshade in Home Cooking

167