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chinese in san diego

Last night I had the misfortune to try Blue Ginger on 4th in the Gaslamp. Sweet and sour soup was ok, but from there on it was steeply down hill. A nice enough looking place, medium prices about $12 and up for entrees. Everything smothered in hoisin (sp?0 sauce to the point it all tasted the same (just like what I cook at home when I'm tired and forget what I'm doing) but not as good. I would suggest avoiding Blue Ginger.

May 31, 2007
holingworth in California