vvvindaloo's Profile

Type

Taqueria Coatzingo -- why it is my favorite Mexican

Nov 06, 2005 by Brian S in Outer Boroughs

89

What's The One Thing You Can't Eat, even for money.

Nov 17, 2008 by michele cindy in General Topics

925

What do Chowhounds do for a living (besides eat of course)? [old]

Jun 05, 2007 by kevin in Not About Food

918

The best hot dog toppings -- Discuss!

Aug 21, 2007 by JungMann in General Topics

222

Mushrooms + goat cheese + (what) = puff pastry bites

Feb 08, 2008 by ceekskat in Home Cooking

6

Which chef uses which dry pasta brand? and which do you like?

Sep 10, 2007 by jpmcdnj in General Topics

52

Eggplant Parmesan

Jun 30, 2009 by kramos in Recipes

15

Am I the only one with this absurd pet peeve about bagels and cream cheese?

Mar 26, 2009 by lovessushi in General Topics

209

Your Avatar..does it sum up who you are?

Jan 03, 2009 by Beach Chick in Site Talk

290

Do restaurants refuse reservations for solo diners? [moved from Chicago board]

Sep 13, 2007 by nsxtasy in Not About Food

29

What foods does your city have that mine doesn't?

Jul 17, 2008 by atom1980 in General Topics

341

Foods you can't keep in the house because you can't stop yourself eating them

Aug 18, 2009 by Peg in General Topics

463

Strange Pairings that Taste Uncommonly Good

May 24, 2007 by widehomehi in General Topics

1090

What else is better in Canada?

Jul 11, 2006 by julesrules in General Topics

319

Tomato-Basil Arancini

Nov 21, 2012 by CHOW Staff in Recipes

18

Biscotti-- eggs or butter?

Sep 12, 2006 by jordana in Home Cooking

48

Grilled Cheese Sandwiches

Jan 24, 2009 by CindyJ in Home Cooking

110

Shaved Fennel and Pistachio Salad

May 04, 2008 by aidam. in Recipes

10

Using lime juice from concentrate in cocktails?

Aug 04, 2008 by Faune in Spirits

54

Best 4AM after a night of drinking meal?

Jun 27, 2008 by jhopp217 in General Topics

128

So what's the average Chowhound's age?

Mar 11, 2009 by beccabones in Site Talk

458

Panini grill - best bread to use and need recipes

Mar 19, 2008 by Beau711 in Home Cooking

26

Pasta e Fagioli

Aug 16, 2006 by CHOW Staff in Recipes

13

I always enjoy _____, no matter how bad it is.

Oct 20, 2008 by RealMenJulienne in General Topics

142

Quick Cilantro Tasting Question - what percentage taste soap?

Apr 11, 2006 by peg in Not About Food

193