vvvindaloo's Profile

Type

Cannoli Filling: Mascarpone vs. Ricotta

Feb 13, 2005 by knoxhound in Home Cooking

35

Inexpensive, but good, olive oil? [Moved from Home Cooking]

Sep 01, 2006 by melle76 in General Topics

75

Any good sodas out there with no corn syrup??

Jan 04, 2007 by thunderbug84 in General Topics

121

I ate the entire pizza, and I bet you have too (ladies included)

May 15, 2008 by paulispumonti in General Topics

73

How do you say Cheers in Every Language...

Oct 31, 2006 by wanderlustre in Not About Food

156

Swedish Holiday Recipes Please!

Nov 28, 2007 by Kater in Home Cooking

58

World’s Best Candy Bars?

Jul 13, 2007 by mpalmer6c in Food Media & News

40

Best butter for baking?

Dec 31, 2007 by suse in Home Cooking

42

'50s raisin sandwich cookie?

Apr 22, 2008 by vvvindaloo in General Topics

37

The strange white growths inside my espresso maker

Jul 30, 2002 by Hallie in General Topics

21

Your Favorite Beans And Why You Love Them

Feb 05, 2008 by bbqboy in General Topics

69

Ground Pork - what to do?

Aug 11, 2008 by pâté chinois in Home Cooking

36

Where Does Canola Oil Come From?

Feb 28, 2007 by CHOW Staff in Features

26

"Great" Restaurant Names

Sep 06, 2007 by Bob W in Not About Food

321

Stuffed mushrooms

Oct 17, 2006 by ali patts in Home Cooking

40

When the waiter wants to clear the dishes before everyone is done

Aug 22, 2008 by Eujeanie in Not About Food

36

Favorite Italian Christmas cookies or pastries

Dec 04, 2007 by Betty Buldan in General Topics

56

What Christmas cookies are you baking this year?

Nov 30, 2007 by foiegras in Home Cooking

379

Okay, Now On To Christmas Dinner...

Nov 26, 2009 by Cherylptw in Home Cooking

120

Taqueria Coatzingo -- why it is my favorite Mexican

Nov 06, 2005 by Brian S in Outer Boroughs

89

What's The One Thing You Can't Eat, even for money.

Nov 17, 2008 by michele cindy in General Topics

925

What do Chowhounds do for a living (besides eat of course)? [old]

Jun 05, 2007 by kevin in Not About Food

918

The best hot dog toppings -- Discuss!

Aug 21, 2007 by JungMann in General Topics

222

Mushrooms + goat cheese + (what) = puff pastry bites

Feb 08, 2008 by ceekskat in Home Cooking

6

Which chef uses which dry pasta brand? and which do you like?

Sep 10, 2007 by jpmcdnj in General Topics

52