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FlyFish's Recent Posts

Topic	Replies	Last Post

apres ski meals mountaincachers in Home Cooking	19	jcarlile on Nov 23, 2009
turnip v. rutabaga - what do you call it? danieljdwyer in General Chowhounding Topics	51	kubasd 1 day ago
Corn. White vs Yellow slewfoot in General Chowhounding Topics	27	Ruth Lafler on Nov 17, 2009
How to make my stove burner smaller k80k in Cookware	16	Chemicalkinetics on Nov 12, 2009
All- Clad Large Paella Pan for risotto? casimir in Cookware	6	casimir on Nov 06, 2009
What Kind of Fondue Pot? ApartmentDweller in Cookware	23	mountaincachers on Nov 04, 2009
What is this canned fish? Soop in General Chowhounding Topics	8	EWSflash on Oct 11, 2009
Penzey's smoked paprika = pimenton? blkery in General Chowhounding Topics	10	jayt90 on Oct 07, 2009
Sea Salt, Lower Sodium? KTinNYC in General Chowhounding Topics	19	jokka66 on Oct 01, 2009
Schrod vs. scrod greygarious in General Chowhounding Topics	12	Bob W on Oct 01, 2009
Thaw and Refreeze Frozen Block Shrimp? soypower in Home Cooking	13	FlyFish on Sep 22, 2009
HELP!! I scorched my Le Creuset... lifespan in Cookware	15	kayakado on Sep 22, 2009
Favorite Gourmet Bacon ?? energy in General Chowhounding Topics	19	Will Owen on Oct 27, 2009
Help me learn to like Blue Cheese! anakalia in General Chowhounding Topics	69	anakalia on Sep 28, 2009
Skillets, sautes, and Julia Child recipes E_M in Cookware	7	withabandon on Sep 16, 2009
Chef's Choice electric knife sharpener - Model 115 vs 120? miss.foodie in Cookware	26	Fritter on Sep 24, 2009
What to make/serve for Oktoberfest? maddogg280 in General Chowhounding Topics	39	maddogg280 on Sep 20, 2009
Cooper Cookware-- the essential first piece withabandon in Cookware	3	withabandon on Sep 13, 2009
Train Travel- Dining on Amtrak's Empire Builder little debbie in General Chowhounding Topics	5	FlyFish on Aug 31, 2009
How do you drain grease from your stock pots or dutch ovens? Bucky Badger in Home Cooking	41	c oliver on Sep 02, 2009
Tipping/Cash Only Question BabyLitigator in Not About Food	61	Dagney on Aug 23, 2009
Julia Child Doctormhl1 in Home Cooking	21	buttertart on Aug 11, 2009
Chefs night off? (moved from L.A. board) DrGunner in Not About Food	20	Blueicus on Aug 11, 2009
Expired Lamb - advice? AndrewK512 in General Chowhounding Topics	7	AndrewK512 on Aug 04, 2009
Lobster tails Justin Tyme in Home Cooking	15	Fritter on Jul 28, 2009