I'll plead the 5th...
Best meal I ever ate:
Too many to choose but the stuff I had in Singapore was great!
My current drink of choice:
Water and fortified water (beer).
I really wish I could:
Master BBQ brisket.
My "Go-to" dinner party dish:
Hmmmm...never been to a dinner party...
My top 5 favorite restaurants:
Captain Kidds (Redondo Beach, CA); Gates BBQ, KC; The Ship, London; Kloby's BBQ Laurel MD;
My most tattered cookbooks:
Olive Oil From Tree to Table by Peggy Knickerbocker and Italia in Cucina
About/Contact CHOW |