Log In / Sign Up

Bob Martinez's Profile

Title, Date, Author
Replies
Last Reply

Malai Marke - a new Indian on (gasp!) 6th St.

Feb 10, 2013 by Bob Martinez in Manhattan

27
Jun 02, 2013

Brooklyn's Perfect Slice

Feb 05, 2013 by mike in brooklyn in Outer Boroughs

22
Feb 15, 2013

Prime Meats non-review

Jan 22, 2013 by jon in Outer Boroughs

27
Jan 29, 2013

Peter Luger Reservation

Jan 23, 2013 by ronnie1404 in Manhattan

3
Jan 23, 2013

Any suggestions for a LES dive bar tour, kind of in the same vain as RGR's "(in)famous Lower East Side food tour...

Jan 16, 2013 by porker in Manhattan

15
Apr 18, 2013

Celebrating Surviving Sandy and Bday

Jan 15, 2013 by scanmike in Manhattan

4
Jan 27, 2013

ISO the REAL Pasta alla Carbonara

Jan 09, 2013 by lemarais in Manhattan

40
Jan 19, 2013

Chote Nawab - in Curry Hill

Jan 08, 2013 by Bob Martinez in Manhattan

7
May 05, 2013

Rant: Sick of "Artisanal" and "Curated" food and Wine - Food pretensions that make you gag? Post em here!

Dec 18, 2012 by StriperGuy in Not About Food

318
Feb 25, 2013

Restaurant with Beef Selection

Jan 02, 2013 by jbsiegel in Manhattan

12
Jan 03, 2013

Mission Chinese Food

May 21, 2012 by Cheeryvisage in Manhattan

72
Dec 31, 2012

Midtown East / Land of Plenty / Yu Mi Zhi Xiang

Dec 05, 2011 by avial in Manhattan

44
Dec 27, 2012

Lavender Lake (Gowanus)

Oct 22, 2012 by parkslopemama in Outer Boroughs

6
Dec 04, 2012

1950's style restaurant

Nov 29, 2012 by tonylazzeri in Manhattan

47
Dec 05, 2012

Good Flushing Chinese with a lot of people

Sep 28, 2012 by rgny in Outer Boroughs

29
Dec 03, 2012

Looking for the best szechuan / sichuan in Queens

Nov 15, 2012 by Tony M. in Outer Boroughs

23
Nov 28, 2012

Guy Fieri in Times Square..NYTimes review

Nov 14, 2012 by erica in Manhattan

150
Dec 04, 2012

Someplace fun like Sammys

Nov 21, 2012 by rossnyc in Manhattan

10
Nov 25, 2012

Fried Chicken Brooklyn

Oct 25, 2012 by Daniel76 in Outer Boroughs

25
Nov 23, 2012

La Vie En Szechuan Brief Report

Nov 12, 2012 by MVNYC in Manhattan

8
Feb 01, 2013

Does it bother you when servers put your fork back on your table after appetizer/salad?

Oct 24, 2012 by jery7 in Not About Food

72
Oct 29, 2012

Is There Another Word for "Chopsticks"?

Oct 25, 2012 by Kat in Not About Food

24
Nov 13, 2012

Szechuan Gourmet or Great Sichuan?

Oct 17, 2012 by TorontoJo in Manhattan

63
Nov 21, 2012

Where to buy good sausage

Oct 15, 2012 by Danandfood in Manhattan

9
Oct 16, 2012

A Question About Being Banned or Suspended on Chowhound.......

Oct 06, 2012 by fourunder in Site Talk

78
Dec 07, 2012