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chefmurray57's Profile

Type

Amusing menu gaffes - what's yours? [moved from Boston board]

Apr 23, 2008 by greygarious in Not About Food

415
Jul 23, 2014

Pork Tenderloin with Salsa Verde

Aug 17, 2007 by CHOW Staff in Recipes

18
Jun 12, 2014

How Long Can Dried Pasta Be Stored?

Apr 11, 2008 by CHOW Staff in Features

6
Feb 03, 2014

Your mom's weird cooking ... and other stories? (recipes encouraged)

Sep 01, 2008 by alkapal in Home Cooking

810
Jul 23, 2013

Bentonville?

Jan 20, 2013 by lemons in Central South

10
Jul 13, 2013

Your favorite out-of-ordinary cheese?

Apr 06, 2002 by Howard-2 in Cheese

120
Mar 09, 2013

Tomato-Porcini Sauce

Feb 26, 2010 by CHOW Staff in Recipes

5
Sep 08, 2012

Food items that were NOT in your kitchen as a kid?!?

Jun 29, 2012 by kseiverd in General Topics

83
Jul 18, 2012

Islamorada Restaurants

Feb 23, 2008 by TypeA in Florida

30
Aug 26, 2011

Wow! La Pita in Dearborn, MI! Good stuff!

Dec 30, 2009 by boagman in Great Lakes

21
Apr 22, 2011

Miso-Ginger Vinaigrette

Apr 21, 2008 by CHOW Staff in Recipes

11
Jan 03, 2011

OFOE w/ onions on rosemary toast

Sep 07, 2008 by justparker in Recipes

5
Jun 28, 2010

Farm Fresh Eggs on the counter or in the fridge?

Jan 03, 2009 by mmuch in General Topics

8
Jan 04, 2009

Roasted eggplant salad │ khayan dhi thote

Nov 09, 2008 by hsaba in Recipes

2
Dec 18, 2008

How long can flour keep?

Oct 29, 2008 by nomdeplume in Home Cooking

6
Oct 30, 2008

Cooking under the Arctic Circle

Apr 17, 2008 by sarah galvin in Home Cooking

27
Sep 15, 2008

The Tree Goats of Morocco

Apr 16, 2008 by CHOW Staff in Features

6
Jun 11, 2008

Yucca help!

Sep 15, 2005 by madonna in Home Cooking

9
May 14, 2008