Ruth Lafler's Profile

Type

Hey, San Francisco visitors, tell the locals about Fisherman’s Wharf and Pier 39

Jul 09, 2006 by rworange in San Francisco Bay Area

64

Am I the only adult in America who doesn't like coffee?

Apr 28, 2013 by KaimukiMan in General Topics

105

The Dark Side of Backyard Chickens

Feb 01, 2012 by CHOW Staff in Features

42

Willie Bird Turkeys, Santa Rosa

Nov 23, 2005 by Melanie Wong in San Francisco Bay Area

21

Cantonese Seafood Resto (South Bay, preferably Cupertino)...

Nov 13, 2014 by FattyDumplin in San Francisco Bay Area

5

Warming corn tortillas

Mar 31, 2004 by kc girl in General Topics

27

Cleaning Around Rivets on All-Clad... and getting stains off All-Clad's MC2

Jun 29, 2006 by JessicaSophia in Cookware

30

Turnip v. rutabaga - what do you call it?

Nov 16, 2009 by danieljdwyer in General Topics

99

Top Chef Boston – Ep. #4 – 11/05/14 (spoilers)

Nov 05, 2014 by LindaWhit in Food Media & News

111

Any ideas on how to jazz up Costco salmon burgers?

Nov 24, 2008 by givemecarbs in Chains

20

Microwave - Danger?

Nov 09, 2014 by jounipesonen in Food Media & News

8

Preparation for Cheese of the Month-November 2014-Brie

Oct 19, 2014 by jpr54_1 in Cheese

14

Turkey on the Grill: Weber as Oven

Nov 06, 2006 by cayjohan in Home Cooking

26

Your Top 5 Trader Joe's Products? [OLD]

Feb 19, 2013 by TXMandy in Chains

312

Trader Joe's YAY/MEH/NAY - October 2014 [old]

Sep 30, 2014 by fldhkybnva in Chains

494

Trader Joe's YAY/NAY - May 2014 [old]

Apr 30, 2014 by fldhkybnva in Chains

506

Prefix group lunch in FiDi, under $100/person including tax, tip, drinks. [San Francisco]

Nov 06, 2014 by michaelw in San Francisco Bay Area

21

Sriracha Chili Sauce Condiment or Crack?!

Sep 04, 2007 by bubbles4me in General Topics

225

What brand of eggnog is your favorite?

Nov 08, 2009 by bigdave48 in General Topics

157

Australian Lamb Loin Chops?

Jan 20, 2007 by doberlady in Home Cooking

8

Barbacoa de Borrego

Feb 13, 2011 by Spinal Tap in San Francisco Bay Area

8

F/V SamPam in Bodega Bay –-- Salmon and Live Dungeness Crab off the Boat

Apr 17, 2012 by Melanie Wong in San Francisco Bay Area

7

Top Chef Boston - Ep. #3 - 10/29/14 (spoilers)

Oct 29, 2014 by LindaWhit in Food Media & News

121

Why Aren't Dogs Allowed in U.S. Restaurants?

Jul 25, 2007 by CHOW Staff in Features

130

Which of these Cabot Cheddar cheeses is the sharpest?

Jan 03, 2013 by helou in Cheese

15