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Millicent's Profile

Type

Best Ratatouille recipe?

Aug 16, 2006 by yulinka in Home Cooking

25

Bamix Immersion Hand Blender

Aug 31, 2006 by bewley in Cookware

12

Looking for a tasty creamy cole slaw recipe

Aug 18, 2006 by lonestartor in Home Cooking

14

Bacar, SF

Jun 07, 2007 by Fine in San Francisco Bay Area

4

I'm scared to try foie gras

Sep 19, 2006 by christinea in General Topics

48

Useless clutter?

Aug 04, 2006 by fauchon in Cookware

69

Favorite arugula recipes?

Aug 15, 2006 by phoenikia in Home Cooking

15

Malted Milk

Aug 30, 2006 by chocolate chick in Home Cooking

12

Playing hooky for a day; need lunch recommendation

Aug 30, 2006 by Millicent in Los Angeles Area

13

Eggplant for a hater?

Aug 25, 2006 by Jacquilynne in Home Cooking

42

Takuan or daikon kimchee

Aug 24, 2006 by kare_raisu in Home Cooking

1

AFTER workout meal?

Aug 18, 2006 by prunefeet in Not About Food

15

Chowhounding and nutrition [Moved from General Topics]

Aug 17, 2006 by Shirley in Not About Food

32

Basil, but not pesto

Aug 21, 2006 by shivani in Home Cooking

9

Parchment Paper or Silpat

Aug 20, 2006 by mabziegurl in Cookware

9

I can't cook!

Aug 11, 2006 by CookingGirl in General Topics

44

For those that do not like Chocolate ... what's your dessert of choice?

Aug 16, 2006 by ipsedixit in General Topics

46

How do YOU cook/bake?

Aug 14, 2006 by j2brady in Home Cooking

30

Pheasant? Anyone Cooked One?

Aug 15, 2006 by frankiii in Home Cooking

13

What do you cook when you don't know everyone's palate?

Aug 16, 2006 by yumtothetum in General Topics

14

Roasting cherry tomatoes -- is this a crazy idea?

Aug 14, 2006 by yumyum in Home Cooking

10

Buttermilk sell-by date's 7/26; today's 8/13. Use it tomorrow?

Aug 13, 2006 by Liana Krissoff in Home Cooking

8

Quinoa suggestions

Aug 01, 2006 by mjpd in Home Cooking

27

Outdoor grills... charcoal vs. gas?

Aug 04, 2006 by JessicaSophia in Cookware

14

Soaking chickpeas, no room in fridge

Aug 03, 2006 by carswell in Home Cooking

5